2016
DOI: 10.1194/jlr.d068429
|View full text |Cite
|
Sign up to set email alerts
|

Molecular species composition of plant cardiolipin determined by liquid chromatography mass spectrometry

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
11
0
1

Year Published

2016
2016
2023
2023

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 29 publications
(13 citation statements)
references
References 58 publications
(102 reference statements)
0
11
0
1
Order By: Relevance
“…Cardiolipin (CL) is a tetra-acylated diphosphatidylglycerol found in yeast, bacteria, plants, and animals. Acyl chain length and degree of unsaturation vary depending on species, tissue, and pathological conditions [13]. Bacterial CL is highly heterogeneous, but some bacterial species like the Gram-positive Micrococcus luteus contain only saturated CL [2].…”
Section: Introductionmentioning
confidence: 99%
“…Cardiolipin (CL) is a tetra-acylated diphosphatidylglycerol found in yeast, bacteria, plants, and animals. Acyl chain length and degree of unsaturation vary depending on species, tissue, and pathological conditions [13]. Bacterial CL is highly heterogeneous, but some bacterial species like the Gram-positive Micrococcus luteus contain only saturated CL [2].…”
Section: Introductionmentioning
confidence: 99%
“…These domains have been observed in bacteria membranes but not in yeast and mammals . In addition, similar to mammals, plant CL acyl‐chains are longer and highly unsaturated compared to those found in yeast and bacteria CL . All these results suggest that CL in plants has similar functions to CL in yeast and mammals but could also have particular roles illustrated by the presence of CMDs and the acyl‐chain composition of CL.…”
Section: Mitochondrial Glycerolipid Synthesis In Plantsmentioning
confidence: 81%
“…Strong accumulation was observed for the unique mitochondrial lipid class of CL in this study. In barley roots, the five most abundant CLs are CL(72:8), CL(72:9), CL(72:10), CL(72:11), and CL(72:12) (Zhou et al, 2016). After salt treatment, all five CLs showed substantial increases in Gairdner, Keel, and Mundah, where most increases being statistically significant ( Figure S3).…”
Section: Salinity-induced Accumulation Of the Mitochondrial Specific mentioning
confidence: 99%
“…Plant CLs are synthesized by CARDIOLIPIN SYNTHASE (CLS) transferring a phosphatidyl group from cytidine diphosphatediacylglycerol (CDP-DAG) to a PG molecule (Nowicki et al, 2005). Based on the results from previously published studies (Zhou et al, 2016), fatty acyl chains of the five major CLs are predominantly 18:2 and 18:3. Thus, these CLs are most likely synthesized from three PGs: PG(18:2_18:2), PG(18:2_18:3), and PG(18:3_18:3).…”
Section: Salinity-induced Accumulation Of the Mitochondrial Specific mentioning
confidence: 99%