“…On the other hand, control of CO 2 within a certain range is an important task, such as closed life‐support systems. Now, CO 2 capture or removal technologies used in the closed spaces are mainly classified into three categories: physical adsorption including molecular sieve and activated carbon,2 chemical absorption including metal oxides, solid and liquid amines,3 and biological approaches including microalgae and higher order plants 4–6. However, these systems have some limitations, such as, possible poisonous substance produced during the regeneration for amines, large quantities of consumption for metal oxides, corresponding large volume and weight due to the predesiccation for molecular sieve, and need to be cultured in water system for microalgae.…”