Abstract:22Light is one of the most important environmental factors affecting plant growth and 23 development. Plants use shade avoidance and shade tolerance strategies to adjust 24 their growth and development thus increase their success in the competition for 25 incoming light. To investigate the mechanism of shade responses in maize (Zea mays), 26 we examined the anatomical and transcriptional dynamics of the early shade response 27 in seedlings of the B73 inbred line. Transcriptome analysis identified 912 differ… Show more
“…In the field, the effect of HDP is similar to that of shading (i.e., light quantity and quality change and photosynthesis decreases when plants are shaded during vegetative and reproductive stages) (Horvath et al, 2018(Horvath et al, , 2019Ma et al, 2018;Mckenzie-Gopsill et al, 2020;Rajcan et al, 2004;Shi et al, 2019). Our data showed that genes encoding photosynthesis and carbohydrate-related processes were significantly downregulated in the lower leaves under HDP (Supplemental Table S8), indicating that high planting density stress might induce plants to regulate environmental fitness at the cost of repressing the genes encoding photosynthesis-related processes.…”
Maize (Zea mays L.) is one of the major cereal crops worldwide. Increasing planting density is an effective way to improve crop yield. However, plants grown under high‐density conditions compete for water, nutrients, and light, which often leads to changes in productivity. To date, few studies have determined the transcriptomic differences in maize leaves in response to different planting densities. This study examined the whole‐genome expression patterns in the leaves of maize planted under high and low densities to identify density‐regulated genes. Leaves at upper, ear, and lower stem nodes were collected at the grain‐filling stage of the maize hybrid Xianyu335 grown under low‐density planting and high‐density planting. In total, 72, 733, and 1,739 differentially expressed genes (DEGs) were identified in the respective upper, ear, and lower leaves under HDP. Upregulated and downregulated DEGs in the upper and lower leaves were similar in number, whereas upregulated DEGs in the ear leaves were significantly higher in number than the downregulated DEGs. Functional analysis indicated that genes responding to HDP‐related stresses were mediated by pathways involving four phytohormones responsible for metabolism and signaling, osmoprotectant biosynthesis, transcription factors, and fatty acid biosynthesis and protein kinases, which suggested that these pathways are affected by the adaptive responses of maize plants grown at high density. Research findings elucidated the molecular mechanisms underlying the physiological and biochemical responses of the leaves of maize planted at high density.
“…In the field, the effect of HDP is similar to that of shading (i.e., light quantity and quality change and photosynthesis decreases when plants are shaded during vegetative and reproductive stages) (Horvath et al, 2018(Horvath et al, , 2019Ma et al, 2018;Mckenzie-Gopsill et al, 2020;Rajcan et al, 2004;Shi et al, 2019). Our data showed that genes encoding photosynthesis and carbohydrate-related processes were significantly downregulated in the lower leaves under HDP (Supplemental Table S8), indicating that high planting density stress might induce plants to regulate environmental fitness at the cost of repressing the genes encoding photosynthesis-related processes.…”
Maize (Zea mays L.) is one of the major cereal crops worldwide. Increasing planting density is an effective way to improve crop yield. However, plants grown under high‐density conditions compete for water, nutrients, and light, which often leads to changes in productivity. To date, few studies have determined the transcriptomic differences in maize leaves in response to different planting densities. This study examined the whole‐genome expression patterns in the leaves of maize planted under high and low densities to identify density‐regulated genes. Leaves at upper, ear, and lower stem nodes were collected at the grain‐filling stage of the maize hybrid Xianyu335 grown under low‐density planting and high‐density planting. In total, 72, 733, and 1,739 differentially expressed genes (DEGs) were identified in the respective upper, ear, and lower leaves under HDP. Upregulated and downregulated DEGs in the upper and lower leaves were similar in number, whereas upregulated DEGs in the ear leaves were significantly higher in number than the downregulated DEGs. Functional analysis indicated that genes responding to HDP‐related stresses were mediated by pathways involving four phytohormones responsible for metabolism and signaling, osmoprotectant biosynthesis, transcription factors, and fatty acid biosynthesis and protein kinases, which suggested that these pathways are affected by the adaptive responses of maize plants grown at high density. Research findings elucidated the molecular mechanisms underlying the physiological and biochemical responses of the leaves of maize planted at high density.
“…Interestingly, one AsaPIF gene was upregulated and one AsaHY5 gene was downregulated in blanched seedlings (Table S1). Homeobox domain (HD) TFs in maize (Zea mays) may play both negative and positive roles in the regulation of axillary bud development [48]. Notably, we identified eight upregulated and four downregulated genes encoding HD TFs in blanched seedlings relative to green seedlings (Table S9).…”
Section: Growth and Developmental Regulation Of Blanched And Green Ga...mentioning
confidence: 99%
“…Light, shade, and darkness all act as signals to regulate phytohormone levels, signaling pathways and transcription factors expression to affect plant development [39,47,48,50,[82][83][84][85]. However, the mechanism by which light quality affects allicin synthesis remains unclear.…”
Section: Allicin Biosynthesismentioning
confidence: 99%
“…Yield is also an important factor in the growth of garlic seedlings. Previous studies showed that when grown under darkness or low-light conditions, seedlings rapidly elongate their hypocotyl (for dicots) or mesocotyl (in monocots) to rapidly reach the light above the soil surface [44] by modulating the expression of many genes [45][46][47][48][49][50].…”
Background
Facility cultivation is widely applied to meet the increasing demand for high yield and quality, with light intensity and light quality being major limiting factors. However, how changes in the light environment affect development and quality are unclear in garlic. When garlic seedlings are grown, they can also be exposed to blanching culture conditions of darkness or low-light intensity to ameliorate their appearance and modify their bioactive compounds and flavor.
Results
In this study, we determined the quality and transcriptomes of 14-day-old garlic and blanched garlic seedlings (green seedlings and blanched seedlings) to explore the mechanisms by which seedlings integrate light signals. The findings revealed that blanched garlic seedlings were taller and heavier in fresh weight compared to green garlic seedlings. In addition, the contents of allicin, cellulose, and soluble sugars were higher in the green seedlings. We also identified 3,872 differentially expressed genes between green and blanched garlic seedlings. The Kyoto Encyclopedia of Genes and Genomes analysis suggested enrichment for plant-pathogen interactions, phytohormone signaling, mitogen-activated protein kinase signaling, and other metabolic processes. In functional annotations, pathways related to the growth and formation of the main compounds included phytohormone signaling, cell wall metabolism, allicin biosynthesis, secondary metabolism and MAPK signaling. Accordingly, we identified multiple types of transcription factor genes involved in plant-pathogen interactions, plant phytohormone signaling, and biosynthesis of secondary metabolites among the differentially expressed genes between green and blanched garlic seedlings.
Conclusions
Blanching culture is one facility cultivation mode that promotes chlorophyll degradation, thus changing the outward appearance of crops, and improves their flavor. The large number of DEGs identified confirmed the difference of the regulatory machinery under two culture system. This study increases our understanding of the regulatory network integrating light and darkness signals in garlic seedlings and provides a useful resource for the genetic manipulation and cultivation of blanched garlic seedlings.
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