2009
DOI: 10.1186/1471-2164-10-179
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Molecular evolution of the Bovini tribe (Bovidae, Bovinae): Is there evidence of rapid evolution or reduced selective constraint in Domestic cattle?

Abstract: Background: If mutation within the coding region of the genome is largely not adaptive, the ratio of nonsynonymous (dN) to synonymous substitutions (dS) per site (dN/dS) should be approximately equal among closely related species. Furthermore, dN/dS in divergence between species should be equivalent to dN/dS in polymorphisms. This hypothesis is of particular interest in closely related members of the Bovini tribe, because domestication has promoted rapid phenotypic divergence through strong artificial selectio… Show more

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Cited by 38 publications
(32 citation statements)
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References 40 publications
(43 reference statements)
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“…The accelerated evolution of genes is often driven by positive selection, relaxed selection or low effective population size (Ne). During cultivation or domestication, both selection pressures for fitness traits important in the wild species and effective population size are reduced (Maceachern et al, 2009). Therefore, reduced selective constraint and reduced Ne could be responsible for the observed elevated evolutionary ratios in cultivated FAN with more elevated interval values (Ka/Ks = 0.5–1.0).…”
Section: Discussionmentioning
confidence: 99%
“…The accelerated evolution of genes is often driven by positive selection, relaxed selection or low effective population size (Ne). During cultivation or domestication, both selection pressures for fitness traits important in the wild species and effective population size are reduced (Maceachern et al, 2009). Therefore, reduced selective constraint and reduced Ne could be responsible for the observed elevated evolutionary ratios in cultivated FAN with more elevated interval values (Ka/Ks = 0.5–1.0).…”
Section: Discussionmentioning
confidence: 99%
“…The availability of genomic data for domestic animals and plants has stimulated interest in discovering the genetic changes underlying the distinctive characteristics of domestic species (Amaral et al 2011; Andersson 2001; Andersson and Georges 2004; MacEachern et al 2009; Rubin et al 2010). Some such genetic changes presumably involve the loci responsible for traits consciously or inadvertently subjected to artificial selection by humans in the process of domestication (Andersson and Georges 2004).…”
Section: Introductionmentioning
confidence: 99%
“…In addition, certain neutral or even deleterious alleles may be fixed because they are linked to alleles selectively favored in the process of domestication (Fisher 1930). Other genetic changes may involve the relaxation of purifying selection after domestication, as a result of the less stringent selective pressures in the domestic environment (Björnerfeldt et al 2006; Cruz et al 2008; MacEachern et al 2009). Because domestication may involve population bottlenecks, the effectiveness of purifying selection in eliminating slightly deleterious mutations may also be reduced in domesticated populations (Cruz et al 2008).…”
Section: Introductionmentioning
confidence: 99%
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“…From the analysis of ancestral mutations [10], it appears that domesticated cattle populations are able to maintain a high load of unfavorable mutations. This is probably a consequence of the domestication process itself.…”
Section: Genome Biology and Domesticationmentioning
confidence: 99%