2010
DOI: 10.1111/j.1462-2920.2010.02378.x
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Molecular biology of surface colonization by Listeria monocytogenes: an additional facet of an opportunistic Gram‐positive foodborne pathogen

Abstract: SummaryThe opportunistic and facultative intracellular pathogenic bacterium Listeria monocytogenes causes a rare but severe foodborne disease called listeriosis, the outcome of which can be fatal. The infection cycle and key virulence factors are now well characterized in this species. Nonetheless, this knowledge has not prevented the re-emergence of listeriosis, as recently reported in several European countries. Listeria monocytogenes is particularly problematic in the food industry since it can survive and … Show more

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Cited by 145 publications
(123 citation statements)
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References 168 publications
(218 reference statements)
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“…Many authors have speculated that biofilm formation is the reason for the persistence of specific strains in food processing plants. However, other explanations for this phenomenon have also been suggested, including continual reintroduction of the same strain over extended periods of time, random primary colonization, ability to grow and survive at low temperatures, competitiveness for nutrients, ability to mount a stringent response and undergo physiological adaptation to nutrient deprivation, resistance to sanitizers and/or heavy metals and antibiotics, ability to interact with other microorganisms to form a stable ecosystem within biofilms, or some combination of the above (70,78,83,105).…”
mentioning
confidence: 99%
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“…Many authors have speculated that biofilm formation is the reason for the persistence of specific strains in food processing plants. However, other explanations for this phenomenon have also been suggested, including continual reintroduction of the same strain over extended periods of time, random primary colonization, ability to grow and survive at low temperatures, competitiveness for nutrients, ability to mount a stringent response and undergo physiological adaptation to nutrient deprivation, resistance to sanitizers and/or heavy metals and antibiotics, ability to interact with other microorganisms to form a stable ecosystem within biofilms, or some combination of the above (70,78,83,105).…”
mentioning
confidence: 99%
“…Cells of L. monocytogenes within biofilms are more resistant to biocides (102), which increases the risk of food contamination. Initial adherence is critical for biofilm formation and depends on the physiochemical properties of the environmental surfaces as well as the biofilm-forming potential of the bacterial cells (18,83,102). L. monocytogenes can adhere to abiotic surfaces such as stainless steel, glass, plastic, polymers, and rubber that are present in the food processing environment (44,102,107).…”
mentioning
confidence: 99%
“…Biofilms of L. monocytogenes are associated with important ecological advantages, such as protection against biocide action (7). Several molecular determinants, such as flagella, biofilm-associated proteins (Bap), SecA2, and cell-cell communication systems, have been shown to be involved in biofilm construction within the species (8,9). While no exopolysaccharidic components have been evidenced in the L. monocytogenes biofilm matrix (8), extracellular DNA (eDNA) has been shown to participate in initial cellular adhesion and biofilm organization under specific growth conditions (10).…”
mentioning
confidence: 99%
“…The Gram-positive bacterium Listeria monocytogenes is an environmental pathogen that is capable of orchestrating a complex transition from life in the outside environment to life within the cytosol of an infected host (18,30,51). As an environmental bacterium, L. monocytogenes survives in a number of diverse settings, including soil, water, and silage (51,60).…”
mentioning
confidence: 99%
“…As an environmental bacterium, L. monocytogenes survives in a number of diverse settings, including soil, water, and silage (51,60).…”
mentioning
confidence: 99%