2020
DOI: 10.1111/are.14522
|View full text |Cite
|
Sign up to set email alerts
|

Molecular and functional characterization of Raptor in mTOR pathway from Litopenaeus vannamei

Abstract: Raptor, a member of the target of rapamycin complex 1 (TORC1), participates in the formation of complex proteins related to the mechanistic target of rapamycin (mTOR) signalling. In this study, a 5,020 bp cDNA of Raptor with an open reading frame (ORF) of 3,804 bp encoding for 1,267 amino acids was cloned from Litopenaeus vannamei. The protein contains three conserved domains: Raptor N, HEAT and WD40 domains. The expression of Raptor gene was detected by qRT‐PCR in different tissues of L. vannamei, including h… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
4

Relationship

0
4

Authors

Journals

citations
Cited by 4 publications
(1 citation statement)
references
References 31 publications
(38 reference statements)
0
1
0
Order By: Relevance
“…Penaeus vannamei is known for its delectable taste and high nutritional value, making it an excellent choice for high-density factory farming due to its tolerance to a wide range of salinities. This species of shrimp is currently the most widely cultivated globally, accounting for 83% of all farmed shrimp [1,2]. However, the expansion and intensification of aquaculture practices have rendered P. vannamei highly susceptible to various diseases.…”
Section: Introductionmentioning
confidence: 99%
“…Penaeus vannamei is known for its delectable taste and high nutritional value, making it an excellent choice for high-density factory farming due to its tolerance to a wide range of salinities. This species of shrimp is currently the most widely cultivated globally, accounting for 83% of all farmed shrimp [1,2]. However, the expansion and intensification of aquaculture practices have rendered P. vannamei highly susceptible to various diseases.…”
Section: Introductionmentioning
confidence: 99%