1983
DOI: 10.1172/jci110942
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Molecular and functional changes in spectrin from patients with hereditary pyropoikilocytosis.

Abstract: A B S T R A C T The structural and functional properties of spectrin from normal and hereditary pyropoikilocytosis (HPP) donors from the two unrelated families were studied. The structural domains of the spectrin molecule were generated by mild tryptic digestion and analyzed by two-dimensional electrophoresis (isoelectric focusing; sodium dodecyl sulfate-polyacrylamide gel electrophoresis). The aI-T80 peptide (Mr 80,000) is not detectable in two related HPP donors; instead, two new peptides (Mr 50,000 and 21,0… Show more

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Cited by 87 publications
(47 citation statements)
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“…They found that the :-subunit of spectrin extracted from HE erythrocytes was resistant to trypsin digestion, as compared with controls. A second (3- (14)(15)(16). Polymorphism of the a-II domain of spectrin has also been detected in the normal population by limited tryptic digestion (14,17).…”
Section: Introductionmentioning
confidence: 99%
“…They found that the :-subunit of spectrin extracted from HE erythrocytes was resistant to trypsin digestion, as compared with controls. A second (3- (14)(15)(16). Polymorphism of the a-II domain of spectrin has also been detected in the normal population by limited tryptic digestion (14,17).…”
Section: Introductionmentioning
confidence: 99%
“…The importance of spectrin in the resistance of tissues to the forces generated by muscle contraction is evident in all animals: thus for example, in the worm Caenorhabditis elegans spectrin is required to strengthen adhesion between the body wall and the muscles beneath (12, 13). By contrast, αI-spectrin is abundant in enucleate red blood cells, where it imparts to the membrane the elasticity needed to survive the rigors of circulation (7,(14)(15).The functional distinction between the spectrins of mammalian tissue and erythrocyte is reflected in their physical properties. Spectrin purified from brain (comprising mainly αII and βII polypeptides, also known as fodrin) has a stiffer and straighter appearance in the electron microscope than that of the erythrocyte (αIβI) spectrin (16)(17)(18)(19), and this difference is also reflected in their hydrodynamic properties (16,19).…”
mentioning
confidence: 99%
“…The moderate increase of spectrin dimer in the proband 4°C extract (26%) compared to the values found in other family members could be explained by the presence in the blood of transfused cells. Until today, three congenital hemolytic disorders with poikilocytosis have been found to be related to a defective self-association of spectrin: HPP (8,17,20,26), homozygous HE 4 CS, crude spectrin extract performed at 37°C. SD, spectrin dimer isolated from spectrin tetramer after self-association process.…”
Section: Discussionmentioning
confidence: 99%