Membrane deterioration in plant senescence is commonly associated with progressive decreases in membrane phospholipid content. This study investigated the expression and regulation of phospholipase D (PLD; EC 3.1.4.4) during senescence in castor bean (Ricinus communis L. cv Hale) leaf discs. The rate of leaf senescence was accelerated by 5 0 p~ abscisic acid and was attenuated by 50 p~ cytokinin during incubation at 23°C for up to 5 d. Leaf senescence was indicated by decreases in the content of total proteins, chlorophyll, and phospholipids. PLD activity in both membraneassociated and cytosolic fractions showed a gradual increase in the absence of phytohormones. Abscisic acid stimulated an increase in membrane-associated PLD and had little effect on the soluble form. On the other hand, cytokinin retarded the increase in membraneassociated PLD. lmmunoblotting analysis using PLD-specific antibodies revealed that the changes in PLD activity were correlated with those of PLD protein. Analysis of PLD by nondenaturing PACE showed the appearance of a PLD structural variant, PLD 3, i n abscisic acid-treated leaf discs. Northern blotting analysis using a PLD cDNA probe revealed an increase in PLD mRNA in senescing leaf discs. These data indicate complex mechanisms for the regulation of PLD during senescence, which include increases in membrane-associated PLD, differential expression of PLD isoforms, and changes in amounts of PLD protein and mRNA. Such controlled expression points to a role for PLD i n membrane deterioration and plant senescence.PLD (EC 3.1.4.4) hydrolyzes glycerophospholipids at the terminal phosphodiesteric bond, leading to the formation of PA and a free amino alcohol group. PLD is active in many plant tissues, but its physiological significance in plant growth and development is unclear (Heller, 1978;Wang, 1993). Changes in PLD activity were observed in a number of physiological processes, including various stress injuries (Yoshida, 1979;Chetal et al., 1982;Willemot, 1983), senescence , and seed aging and germination (Herman and Chrispeels, 1980;Di Nola and Mayer, 1986;Lee, 1989;Samama and Pearce, 1993;Wang et al., 1993). It has been proposed that PLD-mediated hydrolysis is a first step in membrane deterioration in senescing carnation flowers, tomato fruits, cabbage leaves, y-irradiated cauliflower florets, and aging cucumber and onion seeds Thompson et al., 1987;Cheour et al., 1992;McCormac et al., 1993;Samama and Pearce, 1993;Voisine et al., 1993). The resulting PLD product, PA, is further hydrolyzed by PA phosphatase and acyl hydrolases, followed by lipoxygenase. These reactions lead to the formation of oxy-free radicals and lipid peroxides that may cause membrane deterioration. Increased PLD activity may also result directly in membrane destabilization, since PA favors nonlamellar phase formation (Israelachvilli et al., 1980;Samama and Pearce, 1993).Crucial to the understanding of the cellular role for PLD is its regulatory mechanism and expression during plant growth and development. Decreases in...