“…However, even under judiciously controlled pH conditions, the selectivity is o en unsatisfactory, accompanying a considerable level of modi cation at the Lys side chains. 5) As an alternative approach, utilization of transamination reaction was developed, 6) in which the N-terminal amino acid residue is speci cally converted into α-ketoacid using aldehyde reagents for the subsequent introduction of various components having a hydroxylamine moiety. While this method is demonstrated to be e ective in terms of selectivity, it is incompatible with peptides having the particular amino acid residues, such as Ser, r, Cys, and Trp, at the N-terminus because of their side reactions with aldehydes, limiting the range of applications.…”