2004
DOI: 10.1007/s00107-003-0459-5
|View full text |Cite
|
Sign up to set email alerts
|

Modification of mass transfer properties in poplar wood ( P. robusta ) by a thermal treatment at high temperature

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

6
25
2
14

Year Published

2005
2005
2018
2018

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 52 publications
(51 citation statements)
references
References 14 publications
6
25
2
14
Order By: Relevance
“…However, they explained the increase by some changes in the extractive distribution profile. In contrast to the present and Choonge et al's studies, Rousset et al (2004) observed that the thermal treatment of poplar (Populus robusta) at 200°C reduces the value of mass diffusivity. These contradictory observations can be explained by the fact that the complicated effect of steaming on the wood diffusion coefficient depends on the wood species (i.e., the wood porous structure) and heat treatment condition.…”
Section: Effect Of Pre-steaming On the Diffusion Coefficientcontrasting
confidence: 99%
See 1 more Smart Citation
“…However, they explained the increase by some changes in the extractive distribution profile. In contrast to the present and Choonge et al's studies, Rousset et al (2004) observed that the thermal treatment of poplar (Populus robusta) at 200°C reduces the value of mass diffusivity. These contradictory observations can be explained by the fact that the complicated effect of steaming on the wood diffusion coefficient depends on the wood species (i.e., the wood porous structure) and heat treatment condition.…”
Section: Effect Of Pre-steaming On the Diffusion Coefficientcontrasting
confidence: 99%
“…Choonge et al (1999) reported that prolonged steaming increased the moisture diffusivities of southern pine above and below the FSP, partially due to changes in the extractive distribution profile. Rousset et al (2004) stated that the thermal treatment of poplar (Populus robusta) at 200°C reduces the value of mass diffusivity, probably due to the chemical modification of the cell wall. However, the permeability value does not change significantly, probably because the thermal treatment has a slight impact on the porous structure of wood.…”
Section: Introductionmentioning
confidence: 99%
“…Poplar wood was thermal-treated to improve its dimensional stability and resistance against fungi and insects, and the degradation of some hydrophilic components reduced significantly the ability of bound water to migrate through the wood (Giebeler 1983;Rousset et al 2004). Nevertheless, the effect of heat treatment on the surface properties of plantation poplar timbers, especially wettability and surface brittleness, has rarely been studied.…”
Section: Introductionmentioning
confidence: 99%
“…As análises estatísticas indicaram uma interação tripla (espaçamento × grupo × temperatura) para TUE-termo (Tabela 1; Figura 5). Rousset et al (2004) obtiveram resultados similares para a madeira de Populus robusta tratada a 200°C durante 1 hora, a qual apresentou reduções significativas entre 40 e 60%.…”
Section: Teor De Umidade Da Madeira Antes E Após a Termorretificaçãounclassified
“…Syrjänen (2001) afirma que a propriedade mais importante da madeira termorretificada é o menor teor de umidade de equilíbrio higroscópico, o que, consequentemente, reduz as variações dimensionais (contração e inchamento) do material, quando comparada à madeira não tratada. Weiland & Guyonnet (2003) e Rousset et al (2004) afirmam que a madeira termorretificada apresenta uma maior estabilidade dimensional devido à redução da higroscopicidade, causada pela degradação das hemiceluloses (constituinte mais higroscópico da parede celular), à ruptura dos grupos hidroxílicos livres da região amorfa da celulose e à reticulação dos polímeros que compõem a madeira.…”
Section: Introductionunclassified