2019
DOI: 10.21273/hortsci13641-18
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Modeling Container-grown Euphorbia pulcherrima Production System Components: Impacts on Carbon Footprint and Variable Costs Using a Life Cycle Assessment

Abstract: Additional index words. floriculture crops, poinsettia, global warming potential, costs of production Abstract. A model production system for a 15.2-cm poinsettia (Euphorbia pulcherrima) in the north Atlantic region of the United States was developed through grower interviews and best management practices and analyzed using a life cycle assessment (LCA). The model system involved direct sticking of unrooted cuttings. The propagation phase was 4 weeks, followed by 9 weeks of irrigation using a boom system and 4… Show more

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Cited by 5 publications
(3 citation statements)
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“…However, Fusi et al [24] assessed the processing phase too, which was not present in the nursery's production process, in conclusion, the GWP values of edible flowers resulted in being higher than those found for lettuce. Comparisons with cut flowers' production were not possible, due to the different functional units used; however we expect the cut flowers' values to be higher, as there are more inputs used, such as fertilizers, fungicides, insecticides, pesticides, and gasoline and electricity for machinery and plant growth regulators [22,30].…”
Section: Discussionmentioning
confidence: 99%
“…However, Fusi et al [24] assessed the processing phase too, which was not present in the nursery's production process, in conclusion, the GWP values of edible flowers resulted in being higher than those found for lettuce. Comparisons with cut flowers' production were not possible, due to the different functional units used; however we expect the cut flowers' values to be higher, as there are more inputs used, such as fertilizers, fungicides, insecticides, pesticides, and gasoline and electricity for machinery and plant growth regulators [22,30].…”
Section: Discussionmentioning
confidence: 99%
“…Ingram et al [49] provided a life-cycle analysis for poinsettia using data from case study A to illustrate the water and energy footprints of this popular ornamental crop. They documented that each poinsettia plant, produced in a highly water-efficient greenhouse, used 121 L over 16 weeks.…”
Section: Discussion-economic Strategies To Increase Water Securitymentioning
confidence: 99%
“…Over irrigation has been documented to cause 25% to 90% of applied water to be either leached or runoff [9,10]. The production of poinsettia in a highly water-efficient greenhouse used 121 L of water over a 16-week production period [11]. Third, leachate and/or runoff water contains nutrients, largely nitrogen (N) and phosphorus (P) [12,13].…”
Section: Introductionmentioning
confidence: 99%