2023
DOI: 10.1038/s41598-022-26866-9
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Modeling and optimization of bakery production scheduling to minimize makespan and oven idle time

Abstract: Makespan dominates the manufacturing expenses in bakery production. The high energy consumption of ovens also has a substantial impact, which bakers may overlook. Bakers leave ovens running until the final product is baked, allowing them to consume energy even when not in use. It results in energy waste, increased manufacturing costs, and CO2 emissions. This paper investigates three manufacturing lines from small and medium-sized bakeries to find optimum makespan and ovens’ idle time (OIDT). A hybrid no-wait f… Show more

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Cited by 3 publications
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“…The proposed scheduling algorithm turns out to be flexible for both Flow-Shop Scheduling Problems (FSSP) and Job-Shop Scheduling Problems (JSSP). FSSP and JSSP are known as NP-hard problems (Babor et al, 2023), are one of the most difficult combinatorial optimization problems. It was considered limited availability of resources for processing and each machine has its own matrix setup time.…”
Section: Introductionmentioning
confidence: 99%
“…The proposed scheduling algorithm turns out to be flexible for both Flow-Shop Scheduling Problems (FSSP) and Job-Shop Scheduling Problems (JSSP). FSSP and JSSP are known as NP-hard problems (Babor et al, 2023), are one of the most difficult combinatorial optimization problems. It was considered limited availability of resources for processing and each machine has its own matrix setup time.…”
Section: Introductionmentioning
confidence: 99%