2023
DOI: 10.1021/acsomega.2c05114
|View full text |Cite
|
Sign up to set email alerts
|

Model for Investigating Relationships between Surfactant Micropollutant Properties and Their Separation from Liquid in a Bubble Column

Abstract: The removal of surfactant micropollutants, such as dyes, pharmaceuticals, and proteins, through foam is very important in biotechnology and wastewater treatment. The literature shows that previous models consider mass balances within the foam but not the adsorption dynamics of micropollutant surfactants on bubble surfaces in the liquid solution. Thus, the main objective of this work is to examine the removal of surfactant micropollutants in a bubble column considering both mass balance and adsorption dynamics … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2023
2023
2023
2023

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(1 citation statement)
references
References 30 publications
(42 reference statements)
0
1
0
Order By: Relevance
“…For example, a quasistatic model for foam fractionation was developed by Grassia (2023) to better understand the influences of operating conditions on the fractionation process and performance. In addition, García-Figueroa et al (2023) worked on a model to also consider the biochemical properties and adsorption of the product as an influence on the separation. Another recent attempt was made by Keshavarzi et al (2022), modeling BSA recovery by froth flotation with an emphasis on bubble size distribution as well as foam stability.…”
Section: Evaluation Of Foam Fractionation In Aerated Surfactin Produc...mentioning
confidence: 99%
“…For example, a quasistatic model for foam fractionation was developed by Grassia (2023) to better understand the influences of operating conditions on the fractionation process and performance. In addition, García-Figueroa et al (2023) worked on a model to also consider the biochemical properties and adsorption of the product as an influence on the separation. Another recent attempt was made by Keshavarzi et al (2022), modeling BSA recovery by froth flotation with an emphasis on bubble size distribution as well as foam stability.…”
Section: Evaluation Of Foam Fractionation In Aerated Surfactin Produc...mentioning
confidence: 99%