1985
DOI: 10.1093/ajcn/41.6.1277
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Model for determination of 13C substrate oxidation rates in humans in the fed state

Abstract: The effect of a test diet of conventional North American foods on breath 13CO2 abundance was determined in 4 healthy males. Subjects consumed a diet containing 41.9% energy as fat and a polyunsaturated:saturated fatty acid ratio of 0.217 for 5 days at a level equal to estimated requirements for total energy. One subject underwent four 5-day feeding periods. Over the feeding period mean change in subjects' body weight was -0.165 +/- 0.64% (means +/- SEM) of initial body weight. On day 5 breath samples were coll… Show more

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Cited by 25 publications
(6 citation statements)
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“…C breath enrichment due to oxidation of labelled fatty acids delivered at the present dose is measurably higher than that due to natural 13 C abundance, 30 making the impact of potential background shifts in 13 C enrichment negligible.…”
mentioning
confidence: 73%
“…C breath enrichment due to oxidation of labelled fatty acids delivered at the present dose is measurably higher than that due to natural 13 C abundance, 30 making the impact of potential background shifts in 13 C enrichment negligible.…”
mentioning
confidence: 73%
“…Multiple analyses (n = 10) of an NBS no. 20 standard demonstrated the analytical precision (f 1 SD) of this instrument at 0.00007 APE (8). Results of ''C abundance of both baselines and plateau were calculated as APE over a reference C 0 2 tank standard sample.…”
Section: Subjectsmentioning
confidence: 85%
“…Wong WW, Irving CS, Thomas MR, Malphus EW, Boutton TW, Garza C, epidermal skin potential and skin conductance bioelectric measurements for the clinical purpose of preliminary cystic fibrosis screening. These electrodermal measurements, which are relatively simple to obtain, are sensitive to sweat gland activity in amounts too small to produce surface sweating (3)(4)(5)(6)(7)(8). These microdischarges of sweat transiently alter the standing electric SPL and SCL, producing a SPR and a SPR (see Figs.…”
Section: Discussionmentioning
confidence: 99%
“…The carbon-13 breath test is used as a safe and noninvasive research tool for measuring fatty acid oxidation in children and healthy adults. IRMS methods are used to measure changes in the 13 CO 2 / 12 CO 2 ratios of breath samples and can accurately detect small changes if appropriate corrections for variation in the natural 13 C background are made (33). The " 13 CO 2 Breath Test" has been used in many studies to measure factors that affect fatty acid oxidation.…”
Section: Kinetic Studiesmentioning
confidence: 99%