“…Microalgae, instead, sharing photosynthetic and microbial properties, are a promising eco-sustainable alternative [ 60 , 61 , 62 , 63 , 64 , 65 ]. Moreover, the microalgae content and diversity in bioactive compounds—for example, vitamins, carotenoids, or polyphenols [ 23 , 27 , 66 , 67 , 68 ]—make them highly attractive bio-factories [ 60 , 67 , 68 , 69 ].…”