The cytoplasm of yeast contains several enzymes for the reduction of fumarate to succinate. One of these is excluded on Sephadex G-200 and in this respect as in all of its known properties, resembles mitochondrial succinate dehydrogenase in the soluble form. Another type is distinguished by the apparent inability to oxidize succinate with any of the conventional electron acceptors.This enzyme has been subdivided into two types (I and 11) which may be readily separated by chromatography on hydroxylapatite. Type I and I1 fumarate reductases differ from mitochondrial succinate dehydrogenase in containing acid-extractable (rather than covalently bound) FAD, in their intracellular location, in being more stable and more resistant to inhibition by mercurials. The fumarate reductases also differ from the dehydrogenase in molecular weight, in lack of activation by substrate, and in having lower affinities for succinate and malonate and a higher one for fumarate. Conditions which are optimal for the development of mitochondrial succinate dehydrogenase (high 0, tension, low glucose concentration) repress the development of type I and I1 fumarate reductases and vice versa. "Petite" mutants, which lack succinate dehydrogenase, have a normal content of these fumarate reductases. Type I and I1 fumarate reductases, while similar in most respects, differ in molecular weight, kinetic constants and reactivity with electron donors.Thirty years ago Fischer and Eysenbach [2] found that partially purified preparations of the "old yellow enzyme" from yeast contained an enzyme which catalyzed the reduction of fumarate by certain reduced dyes of low potential but did not oxidize succinate with methylene blue as electron acceptor. Since methylene blue was thought a t the time to provide a direct assay for succinate dehydrogenase activity, the action of the new enzyme was taken to be unidirectional and the enzyme was named fumaric hydrogenasel. Although isolation of the enzyme was not undertaken, it was later reported [3] that dialysis inactivated the enzyme and that added FAD restored the activity.