“…For example, beet pulp, considered to be one of the gold standard fiber sources in the pet food industry, has a fiber profile that includes individual fiber types with both reduced levels of fermentability, solubility, and viscosity such as cellulose, as well as pectin a highly viscous and fermentable fiber ( Fahey et al, 1990 ; de Godoy et al, 2013 ). Recently, researchers have worked to evaluate a vast array of novel fiber ingredients, including avocado meal, soybean hulls, miscanthus grass, coconut fiber, chicory, citrus pulp, and orange fiber, to name a select few ( de Godoy et al, 2015 ; Detweiler et al, 2019 ; Finet et al, 2021 ; Pacheco et al, 2021 ; Dainton et al, 2022 ). The main goal of those research studies was to identify fiber-rich ingredients that are economical, environmentally advantageous, and may otherwise contribute to food waste in the current food system, while describing the potential functionality of these fiber sources and blends in canine and feline nutrition and health.…”