This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain.Page 1 making it the most frequently isolated group of pathogens. Fourteen species of CNS were 7 identified; the most frequently isolated species was Staphylococcus chromogenes (30.3%) 8 followed by Staphylococcus epidermidis (12.9%) and Staphylococcus capitis (11.0%). 9Prevalence of CNS IMI was higher in heifers compared to older cows. Geometric mean 10 quarter SCC of CNS-positive quarters was 109,000 cells/ml, which was approximately twice 11 as high as culture-negative quarters. Quarters infected with S. chromogenes, S. capitis and 12Staphylococcus xylosus had a higher SCC (P<0.05) than culture-negative quarters, while 13 quarters that were culture-positive for S. epidermidis and Staphylococcus hyicus tended to 14 have a higher SCC than culture-negative quarters. An increased prevalence of CNS IMI was 15 associated with the herd level variables source of drinking water not being tap water, housing 16 of dry cows in one group instead of multiple groups, measurement of cow SCC every month, 17 udder health monitoring by the veterinarian, pasturing during outdoor season, percentage of 18 stalls contaminated with milk, and BMSCC >250,000 cells/ml. Although a causal relation 19 between these factors and prevalence of CNS is not proven and for some factors not even 20 likely, knowledge of the associations found may by helpful when approaching CNS problems 21 on dairy farms. 22 23