1993
DOI: 10.7164/antibiotics.46.1364
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Milbemycins .ALPHA.11, .ALPHA.l2, .ALPHA.13, .ALPHA.14, and .ALPHA.15: A new family of milbemycins from Streptomyces hygroscopicus subsp. aureolacrimosus. Taxonomy, fermentation, isolation, structure elucidation and biological properties.

Abstract: Streptomyces hygroscopicus subsp. aureolacrimosus SANK 60286 produces a new family of milbemycins, named milbemycins an, p12, a13, a14 and a15, together with other milbemycins. Their structures are 3-methyl-2-butenoyloxy and 3-methylbutyroyloxy derivatives at C-4a of milbemycins A3 and A4, or 3-methyl-2-pentenoyloxy derivative at C-4a of milbemycin A3, respectively. Milbemycin a 1 4, 3-methyl-2-butenoyloxy derivative, especially possesses a potent acaricidal activity.

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Cited by 16 publications
(7 citation statements)
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“…Meilingmycin A/milbemycin ␣11 is the main product in S. nanchangensis NS3226, whereas milbemycin ␤1/meilingmycin D is the major component in milbemycin producer Streptomyces hygroscopicus subsp. aureolacrimosus SANK 60286 (34).…”
Section: Resultsmentioning
confidence: 99%
“…Meilingmycin A/milbemycin ␣11 is the main product in S. nanchangensis NS3226, whereas milbemycin ␤1/meilingmycin D is the major component in milbemycin producer Streptomyces hygroscopicus subsp. aureolacrimosus SANK 60286 (34).…”
Section: Resultsmentioning
confidence: 99%
“…Meilingmycin differs from avermectin in having no α-L-oleandrose attached at position 13 of the macrolide ring (implication of an extra or functional dehydratase and enoyl reductase domains for step 13) but has an isopantenoic acid moiety at position 4, which is probably derived from valine. The difference in the side group at position 25 probably reflects the flexibility of the starter unit in avermectin biosynthesis. ) resembles milbemycin α11 (Takahashi et al , 1993 ) and has a similar aglycone and antiparasitic activity as avermectin (Fig. 2b; Burg et al , 1979 ).…”
Section: Introductionmentioning
confidence: 94%
“…The synthesis of the macrolides by polyketide synthetases is similar to the synthesis of long chain fatty acids [1]. During their synthesis macrolides and fatty acid compete for the same acyl-CoA …”
Section: May 2010mentioning
confidence: 99%
“…It possesses a 16-membered macrolide, which owns the same structure as that in avermectin and milbenycin, with the exception of a different side chain. Meiligmycin is comprised of several components, in which MB1 is the major component, the structure of which is the identical with milbemycin α 11 reported elsewhere [1]. Generally, it accounts for 40% of the whole ingredients.…”
Section: Introductionmentioning
confidence: 98%