Defects in autoclaved aerated concrete (AAC) products are often caused by gassing formation and bubble stability. In order to eliminate these defects and improve product quality, the factors affecting the bubble stability in AAC slurry in the production, such as the viscosity, water-solid ratios, temperature of the slurry and four kinds of foamstabilizer was studied. The results showed that the viscosity of the slurry decreased by power function with the increase of the water-solid ratios.The maximal rising volume first increases and then decreases with increase of water-solid ratios, which means that there is an optimal water-solid ratios here. The gassing velocity of aluminum is accelerated by temperature increase and the gassing time is shorted, but meanwhile the bubble stability becomes worse. The bubble stability of slurry is increased by increase in the use of foam stabilizer, but the gassing velocity is suppressed severely at the same time. The addition of four foam stabilizers should not exceed 0.1%. The research results have great significance for the improvement of AAC quality and reasonable application of foam stabilizer. K E Y W O R D S autoclaved aerated concrete, bubble stability, foam stabilizers, temperature, viscosity 2 EXPERIMENT 2.1 Raw materials P•II 52.5 cement was provided by Baimashan Cement Factory, Wuhu City, Anhui Province, PR China. Lime was provided by Changxing Yitong Co., Ltd. D41. Aluminum powder was provided by Schlenk ce papers. 2018;2:181-186. wileyonlinelibrary.com/journal/cepa 181 182 SU ET AL. Metallic Pigments (Shanghai) Co., Ltd. Fine sand was provided by Changxing Yitong Co., Ltd. The foam stabilizers ZJ, CZ, and KR were provided by Jiangshan Tianshun Building Materials Technology Co., Ltd. The foam stabilizer GT was prepared by own technology.
Experiment instruments and equipmentNDJ-8S digital viscometer, thermostatic waterbath, mixer, constant temperature and humidity box, laser range finder, analytical balance, 0.5 L beaker.
Experiment methods
Slurry viscosity test methodBecause of the rapid and intense reaction of lime hydration and release of a large amount of heat of hydration, the temperature of the slurry will be rapidly increased. Therefore, equivalent Ca(OH) 2 is used in place of lime (CaO) during the test to eliminate the effect of temperature changes.The test procedure of viscosity of the slurry is as follows: (1) according to the experimental recipe, the specified quality of cement, Ca(OH) 2 , sand, and mixing water are weighed, and kept at the set temperature for 24 hours;(2) the weighed cement, Ca(OH) 2 , sand, and mixing water are put into a 0.5 L beaker; (3) then premixed with a mixer at a speed of 300 r/min for 3 min; (4) the viscosity is tested with a digital viscometer and No. 2 Spindle was used in this test, fixed mix speed of 1.5 r/min; (5) after the test is stable, viscosity and data are recorded; (6) each sample is measured three times and considered the average value as the viscosity of the sample.7. Su Y, Wei S, Zhang H. Effect of viscosity of slur...