2019
DOI: 10.1016/j.scitotenv.2019.03.314
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Micropollutants related to human activity in groundwater resources in Barbados, West Indies

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Cited by 17 publications
(9 citation statements)
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“…Furthermore, 4-OH-TPN was detected in 47% of the groundwater samples from 54 pesticide monitoring wells in Long Island, New York, with the highest concentration of 368 μg/L . 4-OH-TPN was also detected at ng/L concentration in groundwater in Barbados . A recent study reported that 4-OH-TPN was even detected in human milk at confidence level 1 .…”
Section: Introductionmentioning
confidence: 97%
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“…Furthermore, 4-OH-TPN was detected in 47% of the groundwater samples from 54 pesticide monitoring wells in Long Island, New York, with the highest concentration of 368 μg/L . 4-OH-TPN was also detected at ng/L concentration in groundwater in Barbados . A recent study reported that 4-OH-TPN was even detected in human milk at confidence level 1 .…”
Section: Introductionmentioning
confidence: 97%
“…13 4-OH-TPN was also detected at ng/L concentration in groundwater in Barbados. 28 A recent study reported that 4-OH-TPN was even detected in human milk at confidence level 1. 29 Meanwhile, the environmental fate of 4-OH-TPN has been rarely investigated.…”
Section: Introductionmentioning
confidence: 99%
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“…Pharmaceuticals mainly enter the groundwater through human activities such as sewage leakages [11,12]. Recently, several medical products from various classes have been found in groundwater [13][14][15][16][17][18][19]. Generally, pharmaceuticals in groundwater are regarded as emerging groundwater contaminants, and their long-term potential risk has been studied…”
Section: Introductionmentioning
confidence: 99%
“…It can also be a potential chemical marker of contamination from domestic wastewater because it is clearly from anthropogenic origin (Koroša et al, 2016;Seiler et al, 1999), and it has become a common and powerful method in assessing an anthropogenic impacts in groundwater (McCance et al, 2018;Schaider et al, 2016). Edwards et al (2019) showed that caffeine was detected in groundwater seasonal sampling campaigns and concluded that groundwater was being contaminated by in ltration of wastewater into the aquifer. In contrast, in another study, caffeine was not detected in any groundwater samples presumably due to the microbial degradation in the septic system or within the soil pro le, vadose zone, and/or underlying groundwater (Yang et al, 2017a).…”
Section: Introductionmentioning
confidence: 99%