1999
DOI: 10.1126/science.286.5447.2144
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Microorganisms in the Accreted Ice of Lake Vostok, Antarctica

Abstract: Analysis of a portion of Vostok ice core number 5G, which is thought to contain frozen water derived from Lake Vostok, Antarctica (a body of liquid water located beneath about 4 kilometers of glacial ice), revealed between 2 x 10(2) and 3 x 10(2) bacterial cells per milliliter and low concentrations of potential growth nutrients. Lipopolysaccharide (a Gram-negative bacterial cell biomarker) was also detected at concentrations consistent with the cell enumeration data, which suggests a predominance of Gram-nega… Show more

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Cited by 337 publications
(205 citation statements)
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“…This, in turn, reflects that respiration and growth are the summation of numerous, discrete enzymatic pathways, all of which respond differently to temperature (Clarke, 1991). Similar, carbon-quality effects at a low temperature have previously been demonstrated in a study examining microbial activity in the accreted ice of Lake Vostok: melt water samples enriched with qualitatively different carbon substrates and incubated at 1 1C revealed clear substrate-identity effects on mineralization but not growth; substrate effects on growth were, however, apparent when incubated at 23 1C (Karl et al, 1999). The recent observation that the effects of food stoichiometry on growth rate diminish as an organism approaches its lower thermal limit (Persson et al, 2011) lends further support to our data interpretation.…”
Section: Discussionmentioning
confidence: 70%
“…This, in turn, reflects that respiration and growth are the summation of numerous, discrete enzymatic pathways, all of which respond differently to temperature (Clarke, 1991). Similar, carbon-quality effects at a low temperature have previously been demonstrated in a study examining microbial activity in the accreted ice of Lake Vostok: melt water samples enriched with qualitatively different carbon substrates and incubated at 1 1C revealed clear substrate-identity effects on mineralization but not growth; substrate effects on growth were, however, apparent when incubated at 23 1C (Karl et al, 1999). The recent observation that the effects of food stoichiometry on growth rate diminish as an organism approaches its lower thermal limit (Persson et al, 2011) lends further support to our data interpretation.…”
Section: Discussionmentioning
confidence: 70%
“…Surface water from Subglacial Lake Vostok, East Antarctica, which had accreted to the base of the ice sheet, was recovered during drilling of the Vostok ice core [15]. Samples of this material contained microbial cells and offered the first evidence for deep subsurface life in Antarctica [6,16,17]. A sediment core collected from under the Kamb Ice Stream (KIS), West Antarctica, which is due north of Whillans Ice Stream (WIS), was also shown to contain viable microbial cells [18].…”
Section: Antarctic Subglacial Lakes: An Underexplored Microbial Habitatmentioning
confidence: 99%
“…For the lower estimate, we assume that subglacial microbes have rates of metabolism in line with other parts [Price and Sowers, 2004;after Jakosky et al, 2003] (2360/2320) (A) (2170/2500) (B) (4200/480) (C) Lower estimate 10 À2 10 7 22 [Christner et al, 2003;Karl et al, 1999;Parkes et al, 1990] (42/À1) (A) (10/11) (B) (19/2) (C) a Assumptions are as follows: (1) Biogenic gas production can only occur in warm-based areas of the LIS and FIS. (2) Thirty percent of the LIS was warm-based on average for the first 75 ka of the last glacial; between the LGM (20 ka B.P.)…”
Section: Rates Of Carbon Turnovermentioning
confidence: 99%