New and Future Developments in Microbial Biotechnology and Bioengineering 2019
DOI: 10.1016/b978-0-444-64223-3.00004-7
|View full text |Cite
|
Sign up to set email alerts
|

Microorganisms as an Efficient Tool for Cellulase Production: Availability, Diversity, and Efficiency

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
10
0

Year Published

2020
2020
2024
2024

Publication Types

Select...
7

Relationship

0
7

Authors

Journals

citations
Cited by 9 publications
(11 citation statements)
references
References 114 publications
0
10
0
Order By: Relevance
“…Microorganisms from different environments produce several extracellular enzymes for bioconversion of lignocellulosic materials to simple sugars ( Leo et al, 2019 ). Many cellulose degrading microbes have been isolated from diverse environments like animal waste, gut, soil and water sources ( Leo et al, 2019 , Premalatha et al, 2015 ) and have been considered eco-friendly alternative to hazardous chemical processing of lignocellulosic materials but still are insufficient to meet industrial demands ( Premalatha et al, 2015 ). Moreover, bacteria are considered over fungi due to their more tolerance to harsh industrial conditions ( Mathews et al, 2015 ).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Microorganisms from different environments produce several extracellular enzymes for bioconversion of lignocellulosic materials to simple sugars ( Leo et al, 2019 ). Many cellulose degrading microbes have been isolated from diverse environments like animal waste, gut, soil and water sources ( Leo et al, 2019 , Premalatha et al, 2015 ) and have been considered eco-friendly alternative to hazardous chemical processing of lignocellulosic materials but still are insufficient to meet industrial demands ( Premalatha et al, 2015 ). Moreover, bacteria are considered over fungi due to their more tolerance to harsh industrial conditions ( Mathews et al, 2015 ).…”
Section: Discussionmentioning
confidence: 99%
“…Moreover, the effect of different pretreatment methods (physical, chemical and biological) can be tested to improve microbial cellulase production ( Sharma et al, 2019 ). To enhance the microbial efficiency for cellulase production various techniques (mutations, recombination, consortium studies, nanotechnology and metagenomics) can be substituted for strain improvement and enhancement of cellulase competence ( Leo et al, 2019 ) in A. aneurinilyticus BKT-9. Moreover, this Himalayan ecosystem may be further exploited for industrially beneficial microorganisms as currently no study is available on its microbial potential of biotechnological use.…”
Section: Discussionmentioning
confidence: 99%
“…Among several possible strategies for converting lignocellulosic biomass into fermentable sugars, the one that has been considered the most efficient and sustainable one is enzymatic hydrolysis. This process involves an intrinsic interaction of several enzymes, which can be obtained from different microorganisms [ 45 , 70 , 71 ]. This enzymatic system is composed of three types of main enzymes: cellulases, hemicellulases (hydrolytic enzymes that make cellulose and hemicellulose chains hydrolysis, respectively), and ligninases (oxidases and peroxidases which degrade lignin), besides some of the accessory enzymes [ 49 ].…”
Section: Lignocellulolytic Enzymesmentioning
confidence: 99%
“…Since microorganisms can exist in diverse habitats, the versatility of the lignocellulases they produce is also enormous [ 71 ]. Since the soil has immense microbial diversity, it is considered the most exploited environment for obtaining such enzymes [ 122 , 178 ].…”
Section: Lignocellulolytic Microorganismsmentioning
confidence: 99%
“…Ruminants are able to take advantage of low-quality substrates due to the synthesis and secretion of cellulolytic and hemicellulolytic enzymes by microorganisms in their rumen (LEO et al, 2019). However, the conversion of lignocellulosic residues by livestock for the production of meat and milk is inefficient, indicating the need for new biotechnological approaches to animal feed in order to maximize the use of nutrients (GRAMINHA et al, 2008).…”
Section: Introductionmentioning
confidence: 99%