“…Cementation in a granular soil usually takes place as the partial filling of the pore space between grains by a solid binder that connects the grains together and generally stiffens the material. Its origin can be natural, and it is encountered in a large number of geological formations, often in steep cliffs, involving several types of cemented soils, such as breccias, carbonate sands, or sandstones [1,2]. Precipitation and deposition of mineral constituents, such as carbonates, is the main origin of the common natural soil cementation but some biological binders also exist, due to organic (bacterial, microbial) sources [3,4].…”