2013
DOI: 10.2166/9781780400419
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Microbial Growth in Drinking-Water Supplies: Problems, Causes, Control and Research Needs

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Cited by 30 publications
(24 citation statements)
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References 430 publications
(637 reference statements)
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“…These invertebrate taxa have been previously reported in GAC filters, 17,18 and drinking water distribution mains. 7,64 The difference between GAC and anthracite could be impacted by the biofilm formation rate, 7 as biofilm serves the base of the food web. In other words, different organisms thrive in the filters depending on the overall biological activity.…”
Section: View Article Onlinementioning
confidence: 99%
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“…These invertebrate taxa have been previously reported in GAC filters, 17,18 and drinking water distribution mains. 7,64 The difference between GAC and anthracite could be impacted by the biofilm formation rate, 7 as biofilm serves the base of the food web. In other words, different organisms thrive in the filters depending on the overall biological activity.…”
Section: View Article Onlinementioning
confidence: 99%
“…5 Monitoring biofilter efficiency may include water quality parameters such as biological activity (i.e., adenosine triphosphate (ATP)), dissolved oxygen consumption, or various organic carbon measurements (e.g., biodegradable/assimilable organic carbon, fluorescence excitation-emission matrices, size-exclusion chromatography, etc.). 6,7 Strategies such as nutrient addition and upstream oxidant usage have also emerged to improve biofilter performance with respect to a variety of operational challenges (i.e., head loss development, reduced filter time, increased turbidity and particle counts). 8 With these advances in monitoring and operating strategies, water utilities must develop greater understanding of the microbial structure within biofiltration systems to fully evaluate the benefits and possible risks of biofiltration for a specific utility.…”
Section: Introductionmentioning
confidence: 99%
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“…Many of these are kinetic in nature and hence residence time within a system (or water age) may be an indicator of such deterioration [1]. It has also been shown that higher water temperatures may enhance water quality deterioration [2][3][4][5][6]. Many of the chemical changes that influence water quality are driven by reaction kinetics which are temperature dependent, and temperature also influences microbial populations [7].…”
Section: Introductionmentioning
confidence: 99%
“…The main limitation of this technique is its susceptibility to errors due to the formation of cell clusters and the attachment of cells to inorganic compounds (Van der Kooij et al, 2014). In addition, it is expensive to acquire, requires skilled operators and may not adequately detect pathogenic microbes that occur at very low or very high concentrations in wastewaters (Vesey et al, 1994;Xue et al, 2016).…”
Section: Cytometrymentioning
confidence: 99%