1981
DOI: 10.1111/j.1600-051x.1981.tb02038.x
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Microbial etiology of periodontal disease

Abstract: Longitudinal studies with humans indicate that gingivitis is associated with an increased dental plaque mass. Also, prior to the onset of gingivitis, changes in the microflora towards a more complex bacterial composition frequently occur. On the other hand, recent cross sectional cultural studies generally do not reveal clear‐cut differences between the composition of the subgingival microflora associated with healthy or inflamed gingivae. Also, some studies have demonstrated an enhanced cell‐mediated immune r… Show more

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Cited by 133 publications
(45 citation statements)
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References 111 publications
(97 reference statements)
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“…Although dental plaque with its microbial constituents has been firmly impli cated as the étiologie agent in periodontitis [1][2][3][4], many features of the disease cannot be explained on the basis of microbial factors alone [5]. Existing the ories of immunopathogenesis are based on classical mechanisms such as immune complexes [6,7], com plement activation [8], lymphocytes [9,10], and var ious combinations of the above [5,11], and may ade quately account for the established and advanced le sions of periodontitis.…”
Section: Introductionmentioning
confidence: 99%
“…Although dental plaque with its microbial constituents has been firmly impli cated as the étiologie agent in periodontitis [1][2][3][4], many features of the disease cannot be explained on the basis of microbial factors alone [5]. Existing the ories of immunopathogenesis are based on classical mechanisms such as immune complexes [6,7], com plement activation [8], lymphocytes [9,10], and var ious combinations of the above [5,11], and may ade quately account for the established and advanced le sions of periodontitis.…”
Section: Introductionmentioning
confidence: 99%
“…There is little in the literature to support an inverse relationship between anaerobic gram-ne gative cocci and caries experience such as that seen in the control group in the pres ent study, even though the Veillonella are known to ferment organic acids to weaker acidic products [Hare et al, 1952;Distler and Kroncke, 1980], and it has been sug gested that they might thus constitute a de terrent to the progress of the disease [Douglas, 1950;van der Hoeven et al, 1978]. However, an association between anaerobic gram-negative rods and period ontal disease has been reported by a num ber of authors [reviewed by van Palenstein Helderman, 1981], and there were indica tions of a direct relationship with gingivi tis scores in the control subjects in the present study. In the experimental group the lower mean gingivitis score and pro portion of gram-negative rods provided less opportunity for such a relationship to show itself.…”
Section: Discussionmentioning
confidence: 98%
“…However, there are some generalities of the microflora that have been found. For example, in people with healthy gingiva, the microflora in the area between the gingiva and the tooth will be predominantly Gram-positive bacteria, while an individual with periodontal disease will have many more Gram-negative bacteria (Slots, 1979;van Palenstein-Helderman, 1981). The result is that over the life of an individual, the variety of bacterial species living in this ecosystem is very large.…”
Section: (I) Introductionmentioning
confidence: 99%