“…The basic recipes for making these inks include a source of tannins, such as gall nuts, a mineral containing an iron salt, typically vitriol, and a gum solution as a binder. Colorants, such as logwood, carmine, and indigo, were recommended in order to increase the chromatic intensity of iron gall inks, but the complexity of the chemistry of these inks and the difficulties involved in their identification in works of art mainly lie in the numerous recipes used, some calling for boiling the mixtures and/or fermenting them for example, in the variety of sources for the different ingredients, in their propensity to undergo color changes from black to brown, in their corrosive nature, in the fact that different works of art and historic documents have been kept under different environments and have different histories of conservation interventions, and, as expected, this complexity is reflected in the features observed in the Raman spectra …”