2014
DOI: 10.1002/cmdc.201400013
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Methyl, Ethyl, Propyl, Butyl: Futile But Not for Water, as the Correlation of Structure and Thermodynamic Signature Shows in a Congeneric Series of Thermolysin Inhibitors

Abstract: Water is ubiquitously present in any biological system and has therefore to be regarded as an additional binding partner in the protein-ligand binding process. Upon complex formation, a new solvent-exposed surface is generated and water molecules from the first solvation layer will arrange around this newly formed surface. So far, the influence of such water arrangements on the ligand binding properties is unknown. In this study, the binding modes of nine congeneric phosphonamidate-type inhibitors with systema… Show more

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Cited by 74 publications
(121 citation statements)
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“…Often this reflected binding of the ligands on the surface of their proteins, allowing the ligand to grow into unfilled areas of the site and solvent (35)(36)(37)(38)(39). In the case of FabI, the enzyme responds to a series of six side-chain elongations of diphenyl ethers with a smooth shift of Ile207 and 0.5-0.9 Å movements of Tyr147 and Val201 (40) (SI Appendix, Fig.…”
Section: Conformations In Other Lysozyme Cavities Recapitulate the Threementioning
confidence: 99%
“…Often this reflected binding of the ligands on the surface of their proteins, allowing the ligand to grow into unfilled areas of the site and solvent (35)(36)(37)(38)(39). In the case of FabI, the enzyme responds to a series of six side-chain elongations of diphenyl ethers with a smooth shift of Ile207 and 0.5-0.9 Å movements of Tyr147 and Val201 (40) (SI Appendix, Fig.…”
Section: Conformations In Other Lysozyme Cavities Recapitulate the Threementioning
confidence: 99%
“…For example, the Klebe lab has studied water effects in thermolysin using ITC and high resolution crystal structures [57]. Using ligands with either a terminal methyl or a terminal carboxylate or both moieties that bind in the S2’ site, they find that the energetics are dependent on the route taken to the doubly substituted ligand [5].…”
Section: 1 Enthalpy Driven Hydrophobic Effects?mentioning
confidence: 99%
“…In this “non-classical hydrophobic effect,” a more negative enthalpy was observed when rigid water networks formed on the surface of a hydrophobic ligand in the bound complex. In other studies by this group [6, 7], a series of 12 different ligands was examined where the substituent binding to the S2’ site in thermolysin ranged from hydrogen to longer alkyl chains to a benzene moiety. While the ΔG varied from −7.52 to −9.73 kcal/mol (ΔΔG = 2.21 kcal/mol), the associated enthalpy varied from −2.50 to −8.03 kcal/mol (ΔΔH = 5.53 kcal/mol), a much larger range.…”
Section: 1 Enthalpy Driven Hydrophobic Effects?mentioning
confidence: 99%
“…Detailed thermodynamic and structural analyses of the water network and its perturbation by ligands can distinguish water molecules whose repulsion from the binding site is favorable or unfavorable in terms of their contribution to binding free energy and its components [22,23,24,25,26]. Although an assignment of free-energy and its components to water molecules is an approximation it contributes to our understanding of the role of water in ligand binding.…”
Section:  Size-dependence Of Ligand-protein Interactionsmentioning
confidence: 99%