“…Over the past few decades, chemiresistive sensors based on metal oxide semiconductors (MOSs) have attracted wide attention as a VOC detection technology due to their miniature size, high sensitivity, and rapid response. MOS gas sensors with high operation temperatures can easily cause redox reactions of most VOCs with their surface oxygen, by which a lot of research on the detection of alkanes, alcohols, ketones, and aromatic hydrocarbons has been reported. − Regretfully, MOS gas sensors do not seem to be an alternative technology to detect X-VOCs. The main reasons are as follows: on the one hand, higher operation temperatures are needed to oxidize the thermal-stable X-VOCs, which will accelerate the aging of MOS gas sensors and reduce their sensitivity; on the other hand, a poisoning effect will occur during the sensing process because the acidic gases in the decomposition products will corrode the metal oxide.…”