2019
DOI: 10.1007/s00253-019-10052-5
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Metagenomic approaches: effective tools for monitoring the structure and functionality of microbiomes in anaerobic digestion systems

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Cited by 17 publications
(13 citation statements)
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“…Classical techniques to detect and study microorganisms involve in vitro culture, but it is well known that most species inhabiting the human gut cannot be cultured under standard conditions [ 7 ]. To overcome this limitation, culture-independent DNA-based techniques, mainly based on next-generation sequencing (NGS), have been widely used to identify almost all species at the intestinal level.…”
Section: Introductionmentioning
confidence: 99%
“…Classical techniques to detect and study microorganisms involve in vitro culture, but it is well known that most species inhabiting the human gut cannot be cultured under standard conditions [ 7 ]. To overcome this limitation, culture-independent DNA-based techniques, mainly based on next-generation sequencing (NGS), have been widely used to identify almost all species at the intestinal level.…”
Section: Introductionmentioning
confidence: 99%
“…Metagenomics is widely used to analyze the composition, structure, and dynamics of microbial communities, as it provides deep insights into uncultivatable organisms and their relationship to each other 15 . In this context, whole metagenome sequencing is mainly performed using short-read sequencing technologies, predominantly provided by Illumina.…”
Section: Introductionmentioning
confidence: 99%
“…The complex microbial communities in AD play a significant role in maintaining stable operation and efficient biogas production [7]. To enhance biogas production in AD of organic wastes, it is vital to comprehensively understand the microbial communities involved in terms of their taxonomic composition; the interaction networks; and the relationships among operational conditions, biodiversity, and system functions [8]. AD degrades organic compounds and generates biogas and involves four sequential stages: hydrolysis, fermentation (acidogenesis), acetogenesis, and methanogenesis [9,10].…”
Section: Introductionmentioning
confidence: 99%