2021
DOI: 10.1007/s00343-020-0205-4
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Metabolomics analysis for skin ulceration syndrome of Apostichopus japonicus based on UPLC/Q-TOF MS

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Cited by 5 publications
(2 citation statements)
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“…LC-MS analysis revealed that downregulated metabolites were associated with fatty acid metabolism, carbohydrate metabolism, and the TCA cycle. UPLC-QTOF MS was used to describe the metabolic changes induced by skin ulceration syndrome, the main disease affecting the development of Apostichopus japonicus in the aquaculture industry [ 175 ]. As a result, variations in metabolites mainly related to amino acid metabolism, energy metabolism, immunity, osmoregulation, and neuroactive ligand-receptor interaction has been discovered.…”
Section: Applications Of Metabolome-oriented Approaches In Studies Of...mentioning
confidence: 99%
“…LC-MS analysis revealed that downregulated metabolites were associated with fatty acid metabolism, carbohydrate metabolism, and the TCA cycle. UPLC-QTOF MS was used to describe the metabolic changes induced by skin ulceration syndrome, the main disease affecting the development of Apostichopus japonicus in the aquaculture industry [ 175 ]. As a result, variations in metabolites mainly related to amino acid metabolism, energy metabolism, immunity, osmoregulation, and neuroactive ligand-receptor interaction has been discovered.…”
Section: Applications Of Metabolome-oriented Approaches In Studies Of...mentioning
confidence: 99%
“…Interspecies variation and geographic discrimination were demonstrated through metabolite fingerprinting and multivariate statistics [5,15]. Pathway analysis also revealed differentially expressed metabolites during the evisceration process [16]; in the presence of thermal stress and hypoxia [17]; and skin ulceration syndrome [18]. Literature on specific biological aspects of A. japonicus, however, did not include comprehensive characterization of small molecules outside statistically significant features corresponding to primary metabolites (amino acids and derivatives) and a number of lipids [5,[15][16][17][18].…”
Section: Introductionmentioning
confidence: 99%