2007
DOI: 10.1016/j.procbio.2006.07.007
|View full text |Cite
|
Sign up to set email alerts
|

Metabolomic profiling of Vitis vinifera cell suspension culture elicited with silver nitrate by 1H NMR spectrometry and principal components analysis

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
6
0

Year Published

2009
2009
2021
2021

Publication Types

Select...
6
2

Relationship

2
6

Authors

Journals

citations
Cited by 10 publications
(6 citation statements)
references
References 18 publications
0
6
0
Order By: Relevance
“…Chloroform extracts, obtained through the DLLME procedure, were analysed by 1D 1 H NMR to investigate metabolite variations due to different ergosterol concentration treatments. The NMR technology has been widely used as a fingerprinting tool in metabolomic analyses, with pattern recognition techniques such as PCA modelling [35] , [55] , [56] . NMR is a non-biased, non-destructive technique and one of the few analytical platforms that are rapid, reproducible, stable and require very little or no sample preparation [1] , [5] , [57] .…”
Section: Resultsmentioning
confidence: 99%
“…Chloroform extracts, obtained through the DLLME procedure, were analysed by 1D 1 H NMR to investigate metabolite variations due to different ergosterol concentration treatments. The NMR technology has been widely used as a fingerprinting tool in metabolomic analyses, with pattern recognition techniques such as PCA modelling [35] , [55] , [56] . NMR is a non-biased, non-destructive technique and one of the few analytical platforms that are rapid, reproducible, stable and require very little or no sample preparation [1] , [5] , [57] .…”
Section: Resultsmentioning
confidence: 99%
“…By using 1 H NMR coupled with PCA, a metabolomic profi ling approach has been conducted for identifying the effects of elicitation of silver nitrate in cell suspension cultures of Vitis vinifera . It was found that the metabolite profi le in an elicited suspension culture is different from the control and that lactate, alanine, acetic acid, choline, fructose, glucose, and sucrose were the key compounds for differentiation of elicited cultures from the control [53] .…”
Section: Characterization Of Metabolites In Plant Cultures and Transgmentioning
confidence: 99%
“…The huge amount of data provided is generally analysed using multivariate data analysis (MVDA). This combination allows one to get a good visualization of the dataset and has already been applied to the metabolic profiling of various plant species (Ward et al, 2003;Choi et al, 2004a-c;Kim, et al, 2005;Abdel-Farid et al, 2007;Choi and Yoon, 2007), but also to wine (Brescia et al, 2002), coffee (Charlton et al, 2002), fruit juice (Vogels et al, 1996) and beer (Duarte et al, 2002). In vanilla, NMR-based metabolomic profiles of V. planifolia green pods, leaves and organogenic calli were characterized, but we will discuss here only the results on green pods and leaves.…”
Section: Vanilla Metabolomicsmentioning
confidence: 99%