Metabolite Profiling of Pleurotus ostreatus Grown on Sisal Agro‐Industrial Waste Supplemented with Cocoa Almond Tegument and Wheat Bran
Caline G. Ferraz,
Paulo R. Ribeiro,
Brenno V. Verde
et al.
Abstract:Pleurotus ostreatus is an edible fungus with high nutritional value that uses industrial and agricultural lignocellulosic residues as substrates for growth and reproduction. Understanding their growth metabolic dynamics on agro‐industrial wastes would help to develop economically viable and eco‐friendly biotechnological strategies for food production. Thus, we used UHPLC/MS/MS and GNPS as an innovative approach to investigate the chemical composition of two strains of P. ostreatus, coded as BH (Black Hirataki)… Show more
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