“…Disease resistance in grouper has been extensively studied at the molecular level through transcriptomics (Huang et al, 2011; Low et al, 2014a, 2015a; Mu et al, 2010), proteomics (Low et al, 2014b, 2015b), and metabolomics approaches (Johnson & Brown, 2011; Karakach et al, 2009). In addition to extensive studies of several metabolites with antibacterial properties (Dee & Gradle, 2011; Desbois & Smith, 2010; Heath & Rock, 2004; Ouattara et al, 1997; Zheng et al, 2005), a recently conducted study has identified highly abundant metabolites, such as icosapentaenoic acid, eicosa-8,11,14-trienoic acid, and linoleic acid in brown-marbled grouper, Epinephelus fuscoguttatus, which has resisted Vibrio vulnificus infection (Nurdalila, Mayalvanan & Baharum, 2019). Study by Zhao et al (2015) on the global metabolic response of tilapia against streptococcosis showed the involvement of specific metabolites in fish defense system against bacterial infection where they have identified l-proline contributes to the increased survival rate.…”