“…Undernutrition, as a component of cardiac cachexia syndrome, may potentially be linked to the risk of AF; however, these relationships are less well documented, mainly due to the exclusion of underweight patients from analysis concerning associations between obesity and CVD [2,6]. The proposed pathophysiological mechanisms linking overnutrition status with risk of AF are: (a) the effect of chronic inflammatory status associated with an imbalance in pro-and anti-inflammatory substances (adipokines, mainly adiponectin, and cytokines) produced by extra-cardiac, cardiac, and perivascular fatty tissue [6][7][8][9][10]; (b) left atrial enlargement [11]; (c) a decreased effect of atrial natriuretic factor, the blood concentration of which is inversely related to body mass index (BMI) [12]; (d) electromechanical dysfunction and adiponectin levels, both of which are positively correlated with BMI [11,13]; (e) haemodynamic changes associated with obesity, and related increased pre-and afterload [13]; (f) autonomic nervous system imbalance and/or sympathetic overactivity in the course of coexisting coronary artery disease or heart failure [11,14,15]; (g) obstructive sleep apnoea [15]; (h) diabetes mellitus, insulin resistance [11]; (i) metabolic syndrome [16,17]; and (j) gastroesophageal reflux disease [18]. Whereas, undernutrition may lead to cardiac arrhythmia via the following: (a) a decrease in fatty and fat-free body mass (sarcopaenia) due to the importance of muscle mass as a regulator of autonomic nervous system and metabolic balances; (b) an increase in pro-inflammatory cytokines, such as interleukin-6 and tumour necrosis factor-alpha, particularly in patients with cardiac cachexia; (c) a decrease in lipoprotein levels and their activity binding pro-inflammatory cytokines and endotoxins; (d) energetic deficit; (e) lipolysis acceleration; and (f) deficiency in electrolytes, antioxidants, vitamins, and proteinaceous components responsible for building the heart [19].…”