2006
DOI: 10.1086/502813
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Metabolic Routing of Dietary Nutrients in Birds: Effects of Diet Quality and Macronutrient Composition Revealed Using Stable Isotopes

Abstract: During fall migration many songbirds switch from consuming primarily insects to consuming mostly fruit. Fruits with more carbohydrates and less protein may be sufficient to rebuild expended fat stores, but such fruits may be inadequate to replace catabolized protein. We manipulated the concentrations and isotopic signatures of macronutrients in diets fed to birds to study the effects of diet quality on metabolic routing of dietary nutrients. We estimated that approximately 45% and 75%, respectively, of the car… Show more

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Cited by 100 publications
(98 citation statements)
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“…Breeding colonies of the studied little auk Alle alle which are labelled as follows in the text: S1 to S4 for Spitsbergen (from north to south, inset), EG for East Greenland and WG for West Greenland wintering birds (after AMAP 1998). Geographical coordinates given in Table 1 niche at different periods of their annual cycle, we needed to take into account the tissue-dependent metabolic routing and enrichment factors for little auks (Podlesak & McWilliams 2006, Quillfeldt et al 2008a). We thus compared stable isotope ratios obtained from feathers and blood samples that were simultaneously collected on chicks, and calculated correction factors to compare δ 13 C and δ 15 N values from these 2 tissues in adult birds.…”
Section: Methodsmentioning
confidence: 99%
“…Breeding colonies of the studied little auk Alle alle which are labelled as follows in the text: S1 to S4 for Spitsbergen (from north to south, inset), EG for East Greenland and WG for West Greenland wintering birds (after AMAP 1998). Geographical coordinates given in Table 1 niche at different periods of their annual cycle, we needed to take into account the tissue-dependent metabolic routing and enrichment factors for little auks (Podlesak & McWilliams 2006, Quillfeldt et al 2008a). We thus compared stable isotope ratios obtained from feathers and blood samples that were simultaneously collected on chicks, and calculated correction factors to compare δ 13 C and δ 15 N values from these 2 tissues in adult birds.…”
Section: Methodsmentioning
confidence: 99%
“…Problems related to the routing of elements from dietary components to body tissues have been extensively discussed in isotope ecology (reviewed by Crawford et al, 2008;Martı nez del Rio et al 2009;Wolf et al, 2009;Boecklen et al, 2011). While carbon, nitrogen, and sulfur atoms in tissue protein mainly reflect those in dietary proteins, carbon atoms in tissue apatite reflect those from the entire diet (Krueger and Sullivan, 1984;Ambrose and Norr, 1993;Tieszen and Fagre, 1993;Podlesak and McWilliams, 2006;Kellner and Schoeninger, 2010;Froehle et al, 2012). Oxygen atoms are derived mainly from drinking water for large mammals (Longinelli, 1984;Luz et al, 1984;Luz and Kolodny, 1989;Bryant and Froelich, 1995).…”
Section: Routing Of Isotopes and Trace Elementsmentioning
confidence: 99%
“…carbohydrates, lipids and proteins) (Podlesak and McWilliams, 2006;Podlesak and McWilliams, 2007). Furthermore without using NMR, one cannot ascertain how isotopes of interest are distributed throughout molecules.…”
Section: Introductionmentioning
confidence: 99%