1991
DOI: 10.1016/0005-2760(91)90089-z
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Metabolic aspects of peroxisomal β-oxidation

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Cited by 270 publications
(152 citation statements)
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References 202 publications
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“…This could be due to elevated concentrations of intracellular fatty acids within the liver parenchyma that have already been shown to be directly toxic to hepatocytes, leading to oxidative stress, inflammation and fibrogenesis, but not to mitochondrial toxicity. 33,34 This could also be due to the overexpression of genes such as IGF2, IGFB4 and IGFBP acid labile unit or Claudin3 or hepsin acting through TGFB1 activation of Kupffer cells/macrophages or stellate cells leading to remodelling of extracellular matrix or activating cells to growth as in liver regeneration or activating apoptosis in hepatic cells to control the hepatocyte mass. [35][36][37][38] TGFB1 and IGF2 protein expression was increased in most of the samples exhibiting either steatosis or steatohepatitis and corroborate our results of gene expression profiling.…”
Section: Discussionmentioning
confidence: 99%
“…This could be due to elevated concentrations of intracellular fatty acids within the liver parenchyma that have already been shown to be directly toxic to hepatocytes, leading to oxidative stress, inflammation and fibrogenesis, but not to mitochondrial toxicity. 33,34 This could also be due to the overexpression of genes such as IGF2, IGFB4 and IGFBP acid labile unit or Claudin3 or hepsin acting through TGFB1 activation of Kupffer cells/macrophages or stellate cells leading to remodelling of extracellular matrix or activating cells to growth as in liver regeneration or activating apoptosis in hepatic cells to control the hepatocyte mass. [35][36][37][38] TGFB1 and IGF2 protein expression was increased in most of the samples exhibiting either steatosis or steatohepatitis and corroborate our results of gene expression profiling.…”
Section: Discussionmentioning
confidence: 99%
“…The contribution of mitochondria and peroxisomes to fatty-acid oxidation highly depends on the fatty acid (Osmundsen et al, 1991). In their study on tissue homogenates, Reubsaet etal (1989) (1986) observed that 22:4n-6 and 20:5n-3 were oxidized to a greater extent in peroxisomes than 18:1 n-9, 18:2n-6, 20:4n-6 and 22:6n-3.…”
Section: Dietary Sources Of Essential Fatty Acidsmentioning
confidence: 99%
“…In livers of rats fed high-fat diets, peroxisomal (3-oxidation is stimulated, in particular when the diet contains a high proportion of very long-chain fatty acids, as in hydrogenated fish oils, known to be poorly P-oxidized in mitochondria (Osmundsen et al, 1991). Polyunsaturated n-3 fatty acids are particularly potent stimulators of oxidation.…”
Section: Dietary Sources Of Essential Fatty Acidsmentioning
confidence: 99%
“…The etiology of NASH remains elusive, but most investigators agree that a baseline of steatosis requires a second "hit" capable of inducing inflammation, fibrosis, or necrosis in order to develop NASH. Oxidative stress, with the accumulation of lipid peroxidation products, mitochondrial dysfunction [3][4][5], endotoxins derived from the gut, and inflammatory cytokines in the liver have been implicated in the initiation of liver injury in NASH [5][6][7][8]. Glutathione (GSH) is a major endogenous antioxidant, and GSH prodrugs are attractive therapy for many forms of liver injury.…”
Section: Introductionmentioning
confidence: 99%