1984
DOI: 10.1007/bf00382086
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Metabolic alterations mediated by 2-ketobutyrate in Escherichia coli K12

Abstract: We have previously proposed that 2-ketobutyrate is an alarmone in Escherichia coli. Circumstantial evidence suggested that the target of 2-ketobutyrate was the phosphoenol pyruvate: glycose phosphotransferase system (PTS). We demonstrate here that the phosphorylated metabolites of the glycolytic pathway experience a dramatic downshift upon addition of 2-ketobutyrate (or its analogues). In particular, fructose-1,6-diphosphate, glucose-6-phosphate, fructose-6-phosphate and acetyl-CoA concentrations drop by a fac… Show more

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Cited by 48 publications
(36 citation statements)
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“…5C), which increases its production, and by L-valine inhibition of the AHAS I and AHAS III isozymes, which reduces its consumption. It is now known that this ␣KB accumulation is toxic to cells because of its ability to inhibit the glucose PTS transport system (24,25). Thus, as reproduced by our simulations, L-valine growth inhibition of E. coli K12 is not a consequence of L-isoleucine starvation.…”
Section: Responses To Metabolic and Genetic Perturbations L-valine Grsupporting
confidence: 65%
See 1 more Smart Citation
“…5C), which increases its production, and by L-valine inhibition of the AHAS I and AHAS III isozymes, which reduces its consumption. It is now known that this ␣KB accumulation is toxic to cells because of its ability to inhibit the glucose PTS transport system (24,25). Thus, as reproduced by our simulations, L-valine growth inhibition of E. coli K12 is not a consequence of L-isoleucine starvation.…”
Section: Responses To Metabolic and Genetic Perturbations L-valine Grsupporting
confidence: 65%
“…However, concomitant with the decrease in ␣KB observed in the presence of 500 M L-isoleucine, the cellular TDA in the active R state is reversed to the control level observed in the absence of L-valine. These simulations are verified by experimental results accumulated from multiple laboratories over a three decade period (6,24,25).…”
Section: Responses To Metabolic and Genetic Perturbations L-valine Grsupporting
confidence: 64%
“…Using these values and the known calculated values of E. coli for cell volume (BNID 100004), protein concentration (BNID 108263), and the frequency of lysines present in E. coli (BNID 100636) (13), we estimated the amount of acetate on protein to be between 1.7 and 2.8 mM. This is striking because the concentration of acetyl-CoA is estimated to be less than 500 M in E. coli (15). This analysis reveals the high amount of acetate stored on proteins, although future experiments will be needed to assess the turnover rate with respect to acetyl-CoA and acetyl phosphate consumption.…”
Section: Discussionmentioning
confidence: 97%
“…Recently, acetyl proteome measurements have utilized labeling strategies, such as tandem mass tags or stable isotope labeling by amino acids in cell culture, followed by immunoenrichment of acetylated peptides and mass spectrometry (8,(12)(13)(14)(15). Although these approaches are valuable for comparing relative changes across conditions, they do not provide direct information on stoichiometry at individual sites (1,14).…”
mentioning
confidence: 99%
“…Exogenously added AKB is toxic to S. typhimurium (25,28), although the precise nature of toxicity is unclear. It has been proposed that AKB interferes with valine biosynthesis (28), formation of valyl-tRNAval and isoleucyl-tRNAIle (30), pantothenate biosynthesis (25), pts-mediated sugar transport (9,10), flux to and through the tricarboxylic acid cycle (8), and formation of aspartate (9). It has also been suggested that AKB functions as an alarmone which signals a shift from an anaerobic environment to an aerobic environment (9).…”
mentioning
confidence: 99%