Abstract:Mercury (Hg) pollution in agricultural soils and its potential pathway to the human food chain continues being a health concern, whereas selenium (Se) biofortification of crops grown in Se-poor soil regions is becoming a common practice to avoid health issues derived from Se deficient diets. Understanding the pathway of Hg in plants grown under Se biofortification conditions is crucial for practical applications. In this work, the speciation of Hg in wheat plants grown hydroponically under different Se-biofort… Show more
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