2013
DOI: 10.1248/cpb.c12-01068
|View full text |Cite
|
Sign up to set email alerts
|

Medicinal Flowers. XXXVIII. Structures of Acylated Sucroses and Inhibitory Effects of Constituents on Aldose Reducatase from the Flower Buds of Prunus mume

Abstract: The methanolic extract from the flower buds of Prunus mume, cultivated in Zhejiang province, China, showed an inhibitory effect on aldose reductase. From the methanolic extract, five new acylated sucroses, mumeoses F-J, were isolated together with 29 known compounds. The chemical structures of the new compounds were elucidated on the basis of chemical and physicochemical evidence. The inhibitory effects of the isolated compounds on aldose reductase were also investigated. Acylated quinic acid analogs, which ar… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

0
10
0

Year Published

2013
2013
2023
2023

Publication Types

Select...
9

Relationship

1
8

Authors

Journals

citations
Cited by 23 publications
(10 citation statements)
references
References 25 publications
0
10
0
Order By: Relevance
“…This species harbors ornamental value including a fragrance, wonderful flower types and rich colors [ 51 ]. Additionally, P. mume ’s flower buds contain multiple acylated sucrose [ 52 ]. It is well known that P. mume blooms earlier than most other plants in the early spring, and can tolerate −4 °C to −2 °C [ 53 ].…”
Section: Introductionmentioning
confidence: 99%
“…This species harbors ornamental value including a fragrance, wonderful flower types and rich colors [ 51 ]. Additionally, P. mume ’s flower buds contain multiple acylated sucrose [ 52 ]. It is well known that P. mume blooms earlier than most other plants in the early spring, and can tolerate −4 °C to −2 °C [ 53 ].…”
Section: Introductionmentioning
confidence: 99%
“…[2][3][4][5][6] However, a full chemical analysis of the flowers from this plant has not yet been performed. In the course of our chemical and pharmacological studies on Hydrangea plants [2][3][4][5][6][7][8] and medicinal flowers, [9][10][11][12][13][14] we recently reported the isolation and structure elucidation of secoiridoid glycosides named hydrangeamines A and B with a pyridine ring from the flowers of H. macrophylla var. thunbergii cultivated in Nagano prefecture, Japan.…”
mentioning
confidence: 99%
“…The aqueous layer was further extracted with 1-butanol (1-BuOH) to give a 1-BuOH (12.5%) and a H 2 O (11.0%) soluble fraction. The EtOAc-and 1-BuOH-soluble fractions were subjected to normal-phase and reversed-phase silica gel column chromatography and repeated HPLC to give florahydrosides I (1, 0.068%) and II (2, 0.014%), thunberginol (3R)-thunberginol I 4′-O-β-d-glucopyranoside (10, 0.056%), 18) (+)-3-(4-methoxyphenyl)-8-hydroxy-3,4-dihydroisocoumarin (11, hydrangenol monomethyl ether, 0.011%), 19) phyllodulcin (12, 0.19%), 20,21) hydrangenol 8-O-β-d-glucopyranoside (13, 2.87%), 16,18) thunberginol G 3′-O-β-d-glucopyranoside (14, 0.16%), 16,22) hydrangenol (15, 4.79%), 23,24) thunberginol G (16, 0.067%), 5,25) neochlorogenic acid (17, 0.075%), 26,27) 29) chlorogenic acid (20, 0.054%), 30) chlorogenic acid methyl ester (21, 0.049%), 9,31) taxiphyllin (22, 0.076%), 8,32,33) umbelliferone glucoside (23, 0.11%), 34,35) α-morroniside (24, 0.021%), 36) trans-p-coumaric acid (0.013%), 30,37) and shikimic acid (0.36%) 38) (Fig. 1 C-NMR spectra of 1 were superimposable on those of (3R)-thunberginol E [(3R)-3,4-dihydro-6,8-dihydroxy-3-(3-hydroxy-4-methoxyphenyl) isocoumarin], 22) except for the signals around the 8-position, while the proton and carbon signals due to the dihydroisocoumarin part including glycoside moiety were very similar to those of…”
mentioning
confidence: 99%
“…In an attempt to obtain inhibitors of RLAR from Prunus mume (Japanese apricot), mumeic acid-A was found to be the most potent inhibitor from all isolated secondary metabolites. The IC 50 concentration of mumeic acid-A (IC 50 = 0.4 µM) was almost twice that of chlorogenic acid (IC 50 = 0.7 µM) as the positive control [ 119 , 120 ].…”
Section: Resultsmentioning
confidence: 99%