“…The presence of the demulsifier molecules at the oil-water interface favors the drainage of the thin liquid films between the approaching emulsified water drops. On the other hand, demulsifiers could also bridge water droplets and therefore lead to flocculation of the emulsified water droplets, enhancing coalescence and phase separation (Kumar et al, 2001;Liu et al, 2003;Rondon et al, 2008).…”