2020
DOI: 10.29329/actanatsci.2020.313.10
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Meat yield and length-weight relationship of freshwater crayfish (Pontastacus leptodactylus (Eschscholtz, 1823)) population in nine different inland water resources in Turkey

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“…Furthermore, it has been introduced into lakes and canals in the Czechia, Poland, Germany, Finland, Denmark, the Netherlands, the United Kingdom, Lithuania, Latvia, France, Switzerland, Austria, Spain, and Italy (Skurdal and Taugbøl 2002 ). In Türkiye, its distribution extends to Northern Anatolia and Thrace, as well as Central and Western Anatolia (Holthuis 1961 ; Berber et al 2020 ).…”
Section: Introductionmentioning
confidence: 99%
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“…Furthermore, it has been introduced into lakes and canals in the Czechia, Poland, Germany, Finland, Denmark, the Netherlands, the United Kingdom, Lithuania, Latvia, France, Switzerland, Austria, Spain, and Italy (Skurdal and Taugbøl 2002 ). In Türkiye, its distribution extends to Northern Anatolia and Thrace, as well as Central and Western Anatolia (Holthuis 1961 ; Berber et al 2020 ).…”
Section: Introductionmentioning
confidence: 99%
“…Astacus leptodactylus, commonly known as Turkish crayfish, the Danube crayfish, Galician crayfish, European crayfish, or narrow-clawed crayfish, was taxonomically reclassified as "Pontastacus leptodactylus" in a revision conducted in 2017 (Crandall and De Grave 2017). P. leptodactylus is a native species found in both freshwater and brackish environments and holds significant commercial importance for the fisheries and aquaculture industries (Berber et al 2020;Boštjančić et al 2021). The natural habitats of crayfish encompass rivers, swamps, shallow lakes, and ponds (Kumlu 2001).…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, it is also known to have been grafted through lakes and canals in Czechia, Poland, Germany, Finland, Denmark, the Netherlands, Britain, Lithuania, Latvia, Spain and Italy (Skurdal & Taugbøl 2002). The species is distributed across Thrace, north, central and west Anatolia in Türkiye (Holthius 1961;Geldiay & Kocataş 1970;Berber et al 2012Berber et al , 2019Berber et al , 2020Berber & Kale 2018;Berber 2020;Kale et al , 2021. Turkish records on crayfish production date back to 1965, mentioned as 270 tons in total, while the highest crayfish harvest was 7937 tons in 1984.…”
Section: Introductionmentioning
confidence: 99%