1977
DOI: 10.1093/oxfordjournals.jbchem.a131431
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Measurement of the pH of Frozen Buffer Solutions by Using pH Indicators

Abstract: A method was established to estimate the pH change of several buffers solutions on freezing by using a combination of pH indicators. Among more than 30 buffers solutions examined, almost half exhibited a pH change in the temperature range between freezing point and 220 degrees K; the results were tabulated. Glycerol was found to suppress the pH changes because of its "salt buffer" effect.

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Cited by 95 publications
(58 citation statements)
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“…In this latter study, it was shown that the pH upon freezing of a citrate buffer increased slightly from 6 to 6.4 [27]. Similar findings were observed with a pH indicator study, which showed no pH change for citric acid/ sodium citrate pH 5.5 during freezing [34]. Lastly, a concentration study from 0.1 to 0.6 molal showed no significant change in pH for citrate buffers at pH 6 and 4.4 [5].…”
Section: Carboxylic Acid Bufferssupporting
confidence: 76%
See 1 more Smart Citation
“…In this latter study, it was shown that the pH upon freezing of a citrate buffer increased slightly from 6 to 6.4 [27]. Similar findings were observed with a pH indicator study, which showed no pH change for citric acid/ sodium citrate pH 5.5 during freezing [34]. Lastly, a concentration study from 0.1 to 0.6 molal showed no significant change in pH for citrate buffers at pH 6 and 4.4 [5].…”
Section: Carboxylic Acid Bufferssupporting
confidence: 76%
“…Indirect methods can be divided into two categories, one is based on detecting crystallization of buffer components (low-temperature X-ray diffractometry (XRD) [8,17,38], sub-ambient thermal analysis [10], differential scanning calorimetry (DSC) [32], scanning electron microscopy [33]), and the other monitoring changes in the ionization of ionizable groups (e.g., using pH indicators as probe molecules [34] and measuring the extent of proton transfer either in probe molecules by visible diffuse reflectance spectroscopy or in a buffer itself by Raman spectroscopy [28]). …”
Section: Characterization Methodsmentioning
confidence: 99%
“…18 Consideration must always be taken to separate low temperature effects on the probe itself from those inferred as pH changes.…”
mentioning
confidence: 99%
“…There is evidence indicating that some buffer solutions have a pH change upon freezing. 7 ) Although no direct evidence to prove such a pH change was obtained in this case, there is a possibility that the pH change in the liquid regions in ice may also be involved in the acceleration of the transhydrogenation between the nucleotides in the frozen state. This is under investigation to elucidate the mechanism of this reaction.…”
mentioning
confidence: 78%