2004
DOI: 10.1002/mrm.20005
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Measurement of fat/water ratios in rat liver using 3D three‐point dixon MRI

Abstract: Hepatic steatosis, or fatty liver, is commonly observed during the animal phase of drug safety studies. A noninvasive threedimensional (3D) three-point Dixon method was used to quantitatively evaluate the fatty livers of rats induced by an experimental microsomal transfer protein (MTP) inhibitor, in an effort to develop a safety biomarker that could be translated to human studies. The method was implemented at 2.0 T for in vivo studies, and at 7.1 T for higher-resolution magnetic resonance (MR) histologic stud… Show more

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Cited by 23 publications
(19 citation statements)
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“…The three-point Dixon method has been shown to be highly reproducible and accurate for the estimation of true fat volume ratios (19,24). The method is useful to quantify fat in lean tissues such as liver (17), skeletal muscle, and pancreas (18). Further independent support of lipomatosis comes from the T1-weighted, fat-saturated MRI images (VIBE), which demonstrated altered signal intensities, with a hypointense pancreatic gland relative to liver in mutation carriers.…”
Section: Discussionmentioning
confidence: 99%
“…The three-point Dixon method has been shown to be highly reproducible and accurate for the estimation of true fat volume ratios (19,24). The method is useful to quantify fat in lean tissues such as liver (17), skeletal muscle, and pancreas (18). Further independent support of lipomatosis comes from the T1-weighted, fat-saturated MRI images (VIBE), which demonstrated altered signal intensities, with a hypointense pancreatic gland relative to liver in mutation carriers.…”
Section: Discussionmentioning
confidence: 99%
“…Previous studies in rodents have used physical methods, such as whole-body and regional dissection and analysis of fat deposits (42-44), or histological (microscopic) analysis of tissues (45). Whereas chemical analysis and dissection methods have been used for determining fat content in rodents, recent studies indicate that quantitative MRI provides more reliable measurements of fat content in rats and mice (43,46).…”
Section: Study Design and Methodologymentioning
confidence: 99%
“…Particularly in smaller animals, where dissection cannot easily separate organs and regional boundaries, noninvasive MRI techniques for measuring fat volume and distribution are preferable (46). They provide detailed anatomical information in addition to fat distribution maps (45). They also allow in-vivo measurements, thereby permitting longitudinal studies in the same animals, and provide for physiologic conditions during the image acquisition (47).…”
Section: Study Design and Methodologymentioning
confidence: 99%
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“…The different relaxation times between water and fat results in a significant bias in the estimation of fat fraction. Fat has a shorter T1 than water (343 ms vs. 586 ms at 1.5 T) and its signal is relatively amplified due to its higher signal [13].…”
Section: Liver Iron-fat-water Imaging Biomarkers: Measurements and Bimentioning
confidence: 99%