Meal Frequency and Multi-Morbidity in a Cypriot Population: A Cross-Sectional Study
Maria Kantilafti,
Andria Hadjikou,
Stavri Chrysostomou
Abstract:Data regarding the effect of specific dietary behaviors, such as meal frequency, on multi-morbidity are scarce. Therefore, the objective of this study was to examine the effect of meal frequency on multi-morbidity in a Cypriot population. A representative sample of 1255 adults >18 years old was surveyed during 2022–2023. Data regarding sociodemographic characteristics, multi-morbidity, and meal frequency consumption were collected through validated questionnaires. Diseases were listed according to the Inter… Show more
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