“…First, cumulative evidence indicates that hypertension, programmed by various early-life insults, are associated with oxidative stress, as reviewed elsewhere [ 5 , 10 ]. These adverse perinatal environmental conditions include maternal caloric restriction [ 30 ], maternal diabetes [ 31 ], maternal nicotine exposure [ 32 ], ethanol consumption [ 33 ], preeclampsia [ 34 ], high-fat diet [ 35 ], high-fructose consumption [ 36 ], high-salt diet [ 37 ], methyl-donor diet [ 38 ], iron deficient diet [ 39 ], zinc deficient diet [ 40 ], magnesium deficient diet [ 41 ], prenatal glucocorticoid exposure [ 42 ], prenatal hypoxia [ 43 ], and exposure to environmental chemicals [ 44 , 45 ]. Second, there are reports that ADMA levels, a NOS inhibitor and ROS inducer, are associated with the elevation of BP in various developmental animal models [ 30 , 31 , 34 ].…”