1973
DOI: 10.1002/oms.1210070603
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Mass spectrometry of xanthones‐I: The electron‐impact‐induced fragmentation of xanthone, monohydroxy‐ and monomethoxyxanthones

Abstract: With the aid of isotopic labelling (D and I*O) and the metastable defocusing technique the mass spectra of xanthone, the monohydroxyxanthones and the monomethoxyxanthones have been recorded and interpreted. The relative position of the hydroxy group exerts no direct effect on the fragmentation, whereas the decomposition of the methoxy compounds is clearly influenced by the position of the substituent. The 1-methoxy-group exhibits an 'ortho-eEect'. The presence and significance of doubly-charged ions in the spe… Show more

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Cited by 32 publications
(15 citation statements)
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“…We are not aware of the use of FABMS for the characterization of prenylated xanthones, but the loss of both C 3 H 6 and C 4 H 6 from a chromene ring has been reported in the FAB spectra of some prenylated flavonoids 23, 24. The loss of CO detected in the APCI spectrum of the osajaxanthone is also observed in the EI spectra of some xanthones 26. In Table 1, a tentative pathway for the mass spectral fragmentation of osajaxanthone is presented.…”
Section: Resultsmentioning
confidence: 99%
“…We are not aware of the use of FABMS for the characterization of prenylated xanthones, but the loss of both C 3 H 6 and C 4 H 6 from a chromene ring has been reported in the FAB spectra of some prenylated flavonoids 23, 24. The loss of CO detected in the APCI spectrum of the osajaxanthone is also observed in the EI spectra of some xanthones 26. In Table 1, a tentative pathway for the mass spectral fragmentation of osajaxanthone is presented.…”
Section: Resultsmentioning
confidence: 99%
“…In mass spectrum of O-glycosides, no discernible molecular ion peak can be observed, but an important fragment ion peak due to the aglycone moiety appears, followed by further fragmentation. Significant fragment ions from the loss of OH, H 2 O, and CHO are typical for xanthones and related compounds with a methoxy substituent peri to the carbonyl group [34,53,87].…”
Section: Mass Spectrometry (Ms)mentioning
confidence: 99%
“…Studies concerning the presence of xanthones in crude oils are uncommon, with perhaps only two reports in the literature. , Without available standards or spectra to confirm identifications, assignments of C 1–5 alkyl xanthones were made on two-dimensional retention time, molecular mass, and interpretation of spectra. Mass spectral studies of the alkyl xanthones and indeed homologues of other oxygenated PAHs (e.g., benzofurans and fluorenones) are rare, and none have interpreted the mass spectra of alkylated structures. Interestingly, mass spectra of the methyl-substituted compounds did not exhibit the common M + •-15 losses (Figure S9B), indicative of the loss of a methyl substituent (CH 3 ).…”
Section: Resultsmentioning
confidence: 99%