Abstract:Black pepper (Piper nigrum L.) is widely regarded as the "king of spices" due to its enormous trading share in the world market. This worldwide trade is not only attributed to its pungency properties, but widely due to its great health benefits and richness in the bioactive components. From the ancient times to the modern science, the black pepper has evolved as a one of the important medicinal agents which is not only used in the kitchen for its nutritional and heath properties, but widely employed in the pha… Show more
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