Abstract:Wasted seeds are sometimes scattered all over the place during the mango season to spoil the beauty and pollute the environment. Mango seeds can be processed into dextrin, so efforts must be made to process them in order for them to be useful. Specifically, by hydrolyzing mango seed flour with an HCl catalyst. The mango seed flour is 20 grams in weight; 10 milliliters of HCl are added, and water is added until the volume reaches 200 milliliters. Additionally, heat at the temperature of heating: 70 o C; 80oC; _… Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.