2021
DOI: 10.3390/su13084480
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Managing the Historical Agricultural Landscape in the Sicilian Anthropocene Context. The Landscape of the Valley of the Temples as a Time Capsule

Abstract: The debate over whether we are entering the Anthropocene Epoch focuses on the unequal consumption of the Earth system’s resources at the expense of nature’s regenerative abilities. To find a new point of balance with nature, it is useful to look back in time to understand how the so-called “Great Acceleration”—the surge in the consumption of the planet’s resources—hastened the arrival of the Anthropocene. Some particular places—for various reasons—survived the Great Acceleration and, as time capsules, have pre… Show more

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Cited by 5 publications
(3 citation statements)
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“…After the Romans, the Byzantines arrived on the island for a short time, and then the Arabs with whom lemon, bitter orange, and the Zibibbo vine were introduced from the Far East as well as great innovations in techniques and irrigation works. Arab domination was followed by that of the Normans who introduced on the island the model of the organization of the feudal societies of Northern Europe while ensuring the peaceful coexistence between populations of different origins and cultures thus producing positive effects on the evolution of architecture, of culture, science, and economics (Renda, 2003;Bacarella, 2021). Later, in Sicily, came the Angevins and began the economic and social decline of the island that continued with the Aragonese, the Spanish, and the Savoy government until we arrived today (Hamel, 2011).…”
Section: A Brief History Of Sicilian Agriculturementioning
confidence: 99%
See 1 more Smart Citation
“…After the Romans, the Byzantines arrived on the island for a short time, and then the Arabs with whom lemon, bitter orange, and the Zibibbo vine were introduced from the Far East as well as great innovations in techniques and irrigation works. Arab domination was followed by that of the Normans who introduced on the island the model of the organization of the feudal societies of Northern Europe while ensuring the peaceful coexistence between populations of different origins and cultures thus producing positive effects on the evolution of architecture, of culture, science, and economics (Renda, 2003;Bacarella, 2021). Later, in Sicily, came the Angevins and began the economic and social decline of the island that continued with the Aragonese, the Spanish, and the Savoy government until we arrived today (Hamel, 2011).…”
Section: A Brief History Of Sicilian Agriculturementioning
confidence: 99%
“…There is, therefore, a very differentiated agriculture because of the various territorial characteristics and the great biodiversity of the island in terms of plant varieties and animal breeds that determine a typical production difficult to find in other regions or countries. In Sicily, agricultural activity changes its organization to meet the needs of modern consumers and the market in relation to the opportunities provided by regional, national, and community agricultural policy regarding health aspects, the enhancement of the typicality, the multifunctionality of agriculture, and the protection and enhancement of the territory (Bacarella, 2021). On the island, there are three macrocategories of agriculture, industrialized agriculture, quality and typical agriculture, and sustainable agriculture, which are spaces in different environments and different areas of the Sicilian territory.…”
Section: A Brief History Of Sicilian Agriculturementioning
confidence: 99%
“…The Great Acceleration of the Anthropocene and the challenges posed by transformations taking place in those landscapes defined "reserves of history" is at the center of the article by Badami [8] on the Valley of the Temples in Agrigento (Sicily, Italy) discussing the various good practices in land management that have enhanced this landscape as a natural and cultural ecosystem.…”
Section: Structure Of the Studiesmentioning
confidence: 99%